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Creamy Garlic King Prawns is a quick and simple main meal dish that will be a big hit with garlic lovers! Crushed Garlic is sautéed in butter and combined with cream to make a delicious sauce, then fresh King Prawns are added and cooked until pink and delicious. Served over rice or noodles, this dish takes only minutes to make – give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
16 Fresh King Prawns (peeled, tailed and deveined)
1 Teaspoon of Butter
2 Cloves of Crushed Garlic (about 1-2 teaspoons)
1 Cup of Heavy Cream
Salt and Pepper
Rice or Noodles (to serve)
Preparation Time: About 5 minutes
Cooking Time: About 15 minutes
SERVES 2 – 4
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
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Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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