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Tomato Pesto Pasta Salad is a sensational fresh salad, perfect for parties, barbecues or an easy weekend dinner or lunch. Pasta is cooked and combined with store-bought pesto sauce, then anointed with fresh juicy chicken, tomatoes, parmesan cheese and chopped parsley. Very impressive, but very simple, this salad will become an instant family favourite – Give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
500g Penne Pasta (cooked as per packet directions)
1 Jar of Tomato Pesto Sauce (about 200g)
200g of Cooked Chicken Breast Fillet, cubed (I used Poached Chicken)
Cherry Tomatoes (quartered)
Freshly Grated Parmasen Cheese
Freshly Chopped Parsley
Preparation Time: 10 minutes
Cooking Time: About 10 -15 minutes
SERVES 4 – 8
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
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Music by Kevin McLeod (Used with Permission)
http://incompetech.com
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