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Teriyaki Chicken Burgers are a delicious, Japanese-inspired meal that is perfect for lunch or dinner. Succulent Chicken Breast Fillets are marinated in a sensational home made Teriyaki marinade then lightly pan fried. Served on a fresh bread roll with salad, this amazing dish will become a quick family favourite – give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
1 Large Chicken Breast Fillet
1/3 Cup of Soy Sauce
1 Tablespoon Caster Sugar (Super Fine White Sugar)
1 Tablespoon of Mirin Seasoning
1 Clove of Garlic (crushed)
2 Tablespoons of Vegetable Oil
Bread Rolls
Lettuce
Tomato
NOTE: If you can’t find Mirin, some sweet cooking sherry is a good substitute 🙂
Preparation Time: About 5 minutes + marinating time
Cooking Time: About 6 minutes
SERVES 4
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
“Bright Wish” and “Peppy Pepe”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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