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Sausage and Bean Casserole is an easy weekday dinner that can be made in either a slow cooker or the oven. Sausages are lightly browned and combined with onion, beans, bacon, mushrooms and tomatoes to create a rich and tasty casserole that the whole family will love – Give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
8 Thin Sausages (Flavoured Sausages are best)
1 Brown Onion (Chopped)
8 Button Mushrooms (Sliced)
2 Slices of Middle Rasher Bacon (Chopped)
400g Can of Diced Tomatoes
400g Can of Three Bean Mix (Drained)
2 Tablespoons of Barbecue Sauce
Preparation Time: About 10 minutes
Cooking Time: 3 hours (Slow Cooker) or 1.5 hours (Oven)
SERVES 4 – 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
“Bright Wish” and “Peppy Pepe”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
source
View Comments (38)
um I guess the subtitles are done by voice recognition..which obviously doesn't handle the Aussie accent. makes the recipe deliciously hilarious though
i think bacon its the same in the usa as in australia :D
HAVE YOU EVER HAD AMERICAN BACON?!
@fuldk In Australia, Three Bean Mix comes in a can and is suspended in a brine liquid. I'm not sure if it's the same as the one you are talking about, but you could rinse the beans before using them. You could also replace them with a can of rinsed cannellini beans or chick peas ;)
Oh yea I love your video?
Hi I am in the United States and three bean salad is a marinated bean salad. Is that the same kind you refer to in the video? If so does the sweet/sour taste of the beans mellow?
David, you totally have to do a playlist with all your slow cooker videos! :D
We say to ham "Schinken" :D
Looks verry good :D I will make it
oh, what a good mixed up, sausages, bacon, onion, tomato and various beans, i definitely like it !!
but one thing i'd like to ask, will it be too long taking 3 hours to cook the dish?
I can't wait to try this one. Thank you.