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Quick Pesto Quiche is a shortcut recipe that takes moments to prepare, but is bursting with flavour! Eggs, cheese and Basil Pesto are combined then poured into a puff pastry base and topped with more cheese. Once baked, this amazingly quick quiche will make everyone think you’ve been slaving away in the kitchen for hours – give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
5 Eggs
1 Cup of Grated Cheddar Cheese (About 100g)
150g of Basil Pesto Sauce (or any Pesto Sauce you prefer)
1 Sheet of Frozen Ready Rolled Puff Pastry (thawed)
Spray Oil
Salt and Pepper
Preparation Time: About 5 minutes
Cooking Time: About 30 minutes
SERVES 4 – 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Link to a Measurement Conversion Website can be found on my channel page)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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