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Quick Meatball Subs | One Pot Chef



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Quick Meatball Subs are a delicious fast food classic with a short-cut twist! Succulent meatballs are pan fried and smothered in a rich tomato sauce. Served on fresh bread rolls with cheese, the whole family will adore this quick and simple meal – Give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

8 Thin Sausages (or about 500g of Sausage Meat)
4 Sub Style Bread Rolls
500g Jar of Pasta Sauce
Olive Oil
Grated Cheddar Cheese

Preparation Time: About 10 mins
Cooking Time: About 10 minutes

SERVES 4

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
“Bright Wish” and “Peppy Pepe”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.

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View Comments (31)

  • Bacteria? LOL What do you think subjecting it to high heat does? Oh yeah, KILLS BACTERIA. Germophobe.

  • In the mood for something delicious and quick? Try my Quick Meatball Subs recipe :D

  • and can we use a different type of sausage because im muslim and i cant eat pork. even if i wasnt muslim i learned that pork has more bacteria than any other kinds of sausages

  • I'n just curious about the cooking process for these, initially it's the same as the sausage roll filling, so I'm wondering if you could just cook this in the oven for about 20 minutes instead of a frying pan. Love you videos and made several of your recipes, so go gold mate and have a happy Australia Day