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Oven Baked Chicken Nuggets are a healthier alternative to the children’s fast food favourite. Succulent pieces of Chicken Breast Fillet are dredged in seasoned flour, egg and breadcrumbs to create a delicious treat, without the need for deep frying – Give it a go!
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RECIPE FACT SHEET
INGREDIENTS IN THIS DISH:
2 Large Chicken Breast Fillets
1/2 Cup of Plain Flour
2 Tablespoons of Milk
1 Cup of Dried Breadcrumbs
Salt and Pepper
Dipping Sauce (to serve)
NOTE: You can spray the nuggets with a little cooking spray prior to baking if you want that “fried” texture on the crumbs – but this is not essential.
MAKES ABOUT 18 NUGGETS
Preparation Time: 15 minutes
Cooking Time: About 30 minutes
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
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Music by Kevin McLeod (Used with Permission)