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This is the recipe for my famous mini egg and bacon pies, made without pastry! Once you learn this one, you’ll start experimenting and coming up with your own favourites!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
Sliced Bread (White or Brown)
Eggs
Bacon (cooked and roughly chopped)
Worchestershire Sauce
Salt and Pepper
Cheese (optional topping)
Mixed Herbs (optional topping)
Preperation Time: 5 minutes
Cooking Time: 20-30 minutes (depending on oven)
Music by Kevin MacLeod
http://incompetech.com
source
View Comments (30)
@Christian Galvan - this video was uploaded in 2007, before YouTube introduced HD ;)
I love your sense of humour! And thanks for all the delicious recipes! :)
@sampathit I'd make these no more than 1 day ahead. Store them in an airtight container in the fridge ;)
Can I keep this in refrigirator for 2,3 days and use it? I. going to make this for my daughter's birthday party. Thanks for your great video.
Excellent party finger food thanks david
Love it... Your a great home chef, using what we already have in our pantry. great
@tonyqian1 in another vid he mentions that it being an earlier one before he knew what he was doing. though would be cool if he remade them.
@StarAWings Absolutely :)
can I add something like mushrooms or bellpepers or other vegtables?
yay for being a cheater :D