Navigate
X

Mango Chicken Salad | One Pot Chef



ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

Mango Chicken Salad is a quick and easy to make salad dish that can be served as a side dish or a main meal. Mixed salad leaves are combined with fresh slices of mango, succulent chicken and a delicious tangy dressing. Great for sharing with friends on the weekend, or a quick meal during the week, this gorgeous salad is guaranteed to impress – give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

===============
INGREDIENT LIST:
===============

100g of Mixed Salad Leaves
1/4 Cup of Lime Juice
1 Small Red Chilli (finely chopped)
1 Tablespoon of Coriander / Cilantro (Finely Chopped)
2 Teaspoons of Soy Sauce
2 Large Mangos (thinly sliced)
1/2 a Roasted Chicken – about 2 cups (skin and bones removed, meat shredded)
Freshly Cracked Black Pepper (optional)

Preparation Time: About 15 minutes

SERVES 4 (as a main meal – Serves 6 to 8 if used as a side dish)

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

FOLLOW ME ON FACEBOOK

FOLLOW ME ON INSTAGRAM
http://www.instagram.com/onepotchefshow

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.

source

View Comments (45)

Leave a Comment