Low Cal

Homemade Baked Pita Chips

Homemade Baked Pita Chips

Learn how to make your own pita chips! We prefer these to the pita chips we used to purchase at the grocery store. All you need to make them is the following…

INGREDIENTS: olive oil (we used grapeseed oil), cayenne pepper, garlic powder, dried oregano, salt, pepper (we used coarse ground pepper)

**All ingredients were added “to taste” (so we don’t have exact measurements for you this time) — just a few pinches of each ingredient on each side of the pita bread is sufficient to create really flavorful pita chips.

INSTRUCTIONS: Mix cayenne pepper & olive oil. Brush onto pita bread. Add dried oregano, garlic powder, and salt & pepper (to taste). Repeat on the other side. Bake for 12-15 minutes. Break apart baked pita. Enjoy!

MUSIC BY: Jahzzar – “Fireworks” (Available here: http://freemusicarchive.org/music/Jahzzar/Travellers_Guide/Fireworks)

Don’t forget to rate, comment, & subscribe!


View Comments (6)


Leave a Reply

Your email address will not be published.

Low Cal

More in Low Cal

Healthy Spaghetti and Meatballs: Two Secret Ingredients

thecookerybookOctober 10, 2020

5 Low Carb, Home Made Snacks l WEIGHT LOSS SNACKS

thecookerybookOctober 6, 2020

Strawberry Cheesecake in the Microwave | Mug Recipe (How To)

thecookerybookOctober 2, 2020

2 Minute Chocolate Fluff Cake l GLUTEN FREE AND LOW CARB

thecookerybookSeptember 28, 2020

Eggless Nutella Chocolate Cake – Low Calorie

thecookerybookSeptember 24, 2020


thecookerybookSeptember 20, 2020

Easy Pumpkin Pie Mug Cake | CHEAP CLEAN EATS

thecookerybookSeptember 16, 2020

How to | Healthy Avocado Pudding Recipe

thecookerybookSeptember 12, 2020

How to | Make Low Carb Cloud Bread + Recipe

thecookerybookSeptember 8, 2020