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Pasta Alfredo is a classic Italian dish that everyone will love. A rich sauce is made with cream, garlic, butter and parmesan cheese. Combined with your favourite pasta, this quick to make main meal will become a regular feature in your home- give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
500g of Pasta (cooked as per packet directions)
30g of Butter
4 Cloves of Minced Garlic (about 3-4 teaspoons)
1 1/2 Cups of Cream (about 400ml)
Salt and Pepper
1/2 Cup of Freshly Grated Parmesan Cheese
2 Teaspoons of Freshly Chopped Parsley (plus extra to garnish)
Preparation Time: About 5 minutes
Cooking Time: About 15 minutes
SERVES 4 – 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
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Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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