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Cheese Stuffed Burgers are a delicious treat, perfect for barbecues or weeknight dinners. Beef is combined with onion, garlic and herbs. Stuffed with cheese and formed into patties, these burgers can be fried, grilled or barbecued – give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
500g of Beef Mince (Ground Beef)
1 Small Brown Onion (finely chopped)
1 Clove of Garlic (minced)
1 Tablespoon of Mixed Dried Herbs
1 Tablespoon of Tomato Ketchup or Barbecue Sauce
1/2 Cup of Grated Mozzarella Cheese (or cheese of your choice)
Salt and Pepper
Olive Oil
4 Hamburger Rolls (lightly toasted)
Lettuce and Tomato (or salad of you choice)
Preparation Time: About 10 minutes
Cooking Time: About 10 minutes
SERVES 4
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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