Learn how to make a delicious (and easy!) strawberry basil panna cotta recipe. Perfect for summer entertaining!
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STRAWBERRY BASIL PANNA COTTA
Makes 4
INGREDIENTS:
¾ cup (180ml) milk
¾ cup (180ml) heavy cream
3 tbsp (38g) sugar
1 ½ tsp (7.5ml) unflavored powdered gelatin
1 ½ cup (225g) strawberries, chopped
1 tbsp (13g) sugar
3 tbsp (45ml) water
Garnish:
½ cup (75g) fresh strawberries, diced
2 tbsp (30ml) fresh basil, julienned
METHOD:
Add strawberries, sugar and water to a blender. Blend until pureed. Set aside.
Place milk, cream and sugar in a saucepan. Simmer until sugar dissolves. Remove from heat, allow to cool slightly. Add gelatin. Whisk to dissolve. Add strawberry puree. Whisk to combine.
Strain mixture through a fine mesh sieve, into a 4-cup Pyrex pitcher.
Pour mixture into 6 oz. glasses. Refrigerate at least 4 hours to chill and set.
Before serving, toss diced strawberries with basil. Top each panna cotta with 2 tbsp of the strawberry basil mixture and serve.
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Hi! I’m Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE! http://bit.ly/BethsEntertaining.
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View Comments (21)
Looking at them, I would never tell they took only 5 minutes to prepare! Super fancy and delicious, definitely a must-try! :)
Have you tried infusing the milk as it is heating up with basil?
I'm going to make this for sure. I think they would be so cute in the small clear plastic wine cups you can get at the party supply place. And I'm going infuse the sugar with Basil. Thanks for the recipe!
Panna cottas are the best!!! Adding really fresh flavours like strawberey and basil are simply genius!! Love ya beth!! Hope u have a great day...
Yummy. I am going to make these but keto style by using all cream and monk fruit sugar. I can't have sugar or milk but I can have cream. I love having dinner parties and dessert is one thing that we have to have. It is definitely a treat for me. Beth thanks for keeping everything a breeze in the kitchen. Xx
Great video
Yumm, can't wait to try this !!!!
Hi, Beth. Your Panna Cotta looks pretty, just like you. What's your honest opinion on Panna Cotta? Have a good day, Beth. <3
Perfect timing! I just found my basil was flowering this morning (central Texas heat) so I was wondering what to do with it since it's time to pick it! This will be perfect! It looks wonderful!
Will it taste good with frozen strawberries as well?