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Beef Tortilla Pie is a simple to make main meal dish. It’s a delicious fusion of Italian Lasagne with Mexican-inspired flavours. A spicy beef mixture is layered with tortillas and cheese and baked until golden. Served in wedges with a side salad, this quick meal will be a sure-fire family favourite – give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
4 Tortillas
2 Tablespoons of Olive Oil
500g of Lean Beef Mince / Ground Beef
1 Brown Onion (diced)
2 Cloves of Garlic (crushed)
1 Small Red Capsicum / Bell Pepper (deseeded and diced)
125g Can of Sweet Corn Kernels (drained)
1 Teaspoon of Chilli Powder
1 Teaspoon of Paprika
400g Can of Diced Tomatoes
Salt (to taste)
2 Cups of Grated Cheddar Cheese
Preparation Time: About 20 minutes
Cooking Time: About 30 minutes
SERVES 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
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Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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