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Bacon Pasta Bake is a simple but delicious weekday dinner that doesn’t take long to prepare. Onion, garlic and bacon are combined with a rich tomato sauce and tossed through pasta. Topped with cheese and baked until golden, this amazing pasta bake will become a quick family favourite – give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
250g of Pasta (cooked as per packet directions)
8 Slices of Middle Rasher Bacon
1 Brown Onion (diced)
1 Clove of Garlic (crushed)
1 Tablespoon of Olive Oil
400g Can of Diced Tomatoes
2 Tablespoons of Tomato Paste
1 Tablespoon of Worcestershire Sauce
Salt and Pepper
1 Tablespoon of Freshly Chopped Parsley (plus extra to garnish)
1-2 Cups of Grated Cheese
Preparation Time: About 10 minutes
Cooking Time: About 40 minutes
SERVES 4 – 6 (with a side dish)
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
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Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
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