ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
Aussie Bacon and Egg Pizza is a classic Australian fast food treat that is very easy to prepare. A super simple home made pizza dough is topped with sauce, fried bacon pieces, farm fresh eggs and cheese, then baked until golden. One taste and you’ll be hooked – give it a go!
ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef
BECOME A FAN ON FACEBOOK
FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
2 Cups of Self Raising Flour (plus extra if required)
2 Cups of Plain Unflavoured Natural Yoghurt
1 Teaspoon of Salt
200g of Diced Bacon (lightly pan fried)
1/2 a Small Brown Onion (diced)
5 Eggs (lightly beaten)
2 Cups of Grated Cheese
Preparation Time: About 15 minutes
Cooking Time: About 20 minutes
MAKES 1 LARGE PIZZA (about 8-10 slices)
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.
source
View Comments (41)
Ooooo
Due to my kidney failure I'm on the renal diet and I'm still a beginner when it comes to cooking. Is there anyway I can make this with out the salt?
Thank You! This look Great plus you really know how to make our mouth water I will try it for sure. Have a Great Day!
Making this right now it's in the oven I will let you know what the wife thinks when she gets home :)
Oh yes, this is definitely going on my list of recipes to try out.
Well, better to make little pricks than be a little prick lol I just couldn't resist lol This looks fabulous and I can't wait to try it. Thank you, David. :o)
I just love your recipes!!! I am so very happy that I came across your videos!. I am going to make the coffee ice cream this weekend. I am from South Carolina, and our bacon looks nothing like yours, what is the brand that you are using? It looks like chopped ham to me, but then again I am just a country girl!! Please Please keep your videos coming!
Perfect love love love
How come when I make this pizza dough it comes out looking raw? Still tastes good though.
Isn't this basically a quiche?