Ultimate Creamy Pasta Salad | One Pot Chef

Ultimate Creamy Pasta Salad | One Pot Chef

My Ultimate Creamy Pasta Salad is an amazing side dish, suitable for parties, barbecues, pot lucks or just as an everyday side dish! Pasta is combined with a delicious dressing, crispy bacon, corn and more! Quick and easy to prepare, the whole family will love it! Try it today 🙂


400g of Small Pasta (I used Shells, cooked following packet instructions)
1 Cup of Diced Bacon
4 Spring Onions (thinly sliced)
2 Small Carrots (grated)
2 x 125g Cans of Sweet Corn (drained)
2/3 Cup of Garlic Aioli (or Whole Egg Mayo)
1/3 Cup of Sour Cream
Salt and Pepper

Preparation Time: About 20 minutes (plus chilling time)
Cooking Time: About 10 minutes


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Music Credits: 
“Bright Wish“ 
by Kevin MacLeod
Royalty Free Music – Used with Permission under Creative Commons license.


View Comments (22)


  1. Andy Landry

    August 3, 2017 at 11:51 pm

    Your Bacon does not look like mine in the USA what can I use

  2. munchkinsmunchkin

    August 3, 2017 at 11:51 pm

    Now that's da shit right there 😀
    Try adding some diced Purple Capsicum and diced celery

  3. Lorna Harkin

    August 3, 2017 at 11:51 pm

    hi David in my pasta salad I put in chick peas, red and green peppers, grated ginger , beetroot, and chicken and bacon, i small bit of pineapple chopped up. absolutely yummy

  4. addictedtolove2

    August 3, 2017 at 11:51 pm


  5. Mary Karipa

    August 3, 2017 at 11:51 pm

    love your shows. ezi to watch n u dont brag on like alot of other cooks. love your ezi as recipes.

  6. Jenette Crescente

    August 3, 2017 at 11:51 pm

    I am gonna try this one, but I don't like mayo could I just use the sourcream, I'm a newbie to your channel

  7. Regina Narokobi

    August 3, 2017 at 11:51 pm

    Omg that looks devine♡

  8. Jimmy Jive

    August 3, 2017 at 11:51 pm

    Well, i finally tried this today and it was amazing! the only thing i did was use normal mayo and swap out the bacon for 2 tins of tuna.

  9. remixgod

    August 3, 2017 at 11:51 pm

    Can't wait to try this!!! 😀

  10. Kathy Lynn Maracle

    August 3, 2017 at 11:51 pm

    Sometimes we add tiny cooked salad shrimp to pasta salad. It helps my family of carnivores get past the carrots, onions and other veggies 😉

  11. kim Williams

    August 3, 2017 at 11:51 pm

    I always use frozen baby peas. It keeps the pasta salad cold when on a picnic but still thaws fast . And buttermilk to thin the mayo to give that tang.

  12. Melohhdee

    August 3, 2017 at 11:51 pm

    Drools!!!!! Yum!!!!!!

  13. Carol Binnie

    August 3, 2017 at 11:51 pm

    Could you add mushrooms to it David +OnePotChefShow ?

  14. Marialena Kip

    August 3, 2017 at 11:51 pm


  15. bonvoyagekat

    August 3, 2017 at 11:51 pm

    Just wanted to say that I love that you keep the format of your videos the same with that lovely intro, feels so much more authentic, instead of going all 'big production', like many youtubers turn to. Nothing wrong with that, this just seems genuine and look how successful your channel remains. I also love your recipes, please never change :)! Great work!

  16. skittlescandies65

    August 3, 2017 at 11:51 pm

    your EYES are GORGEOUS! the pasta ain't bad either!! got to try it!

  17. Sofia Aweke

    August 3, 2017 at 11:51 pm

    Thank u chef I like ur page it is simple and easy..

  18. tauresa ttauresa

    August 3, 2017 at 11:51 pm

    Welcome back and I hope you feel better. The salad is lovely

  19. Serena H

    August 3, 2017 at 11:51 pm

    Coleslaw mix and crab

  20. CookingwithSaraVoakes

    August 3, 2017 at 11:51 pm

    David.. what that bacon be in UK??

  21. huriye kantar

    August 3, 2017 at 11:51 pm

    HAHAHAH he is so excited to eat it I love it 😀

  22. Louise Poole

    August 3, 2017 at 11:51 pm

    Can you pleeeeease try to make nutella and marmite toast? All you need to do us toast your bread any way you like, under the grill or in the toaster. Leave one piece plain but then quickly add a generous amount of butter to the other slice. Let that melt and then spread a small amount of marmite on to it. Spread a generous amount of nutella onto the other piece and sandwich them together. I love having this for breakfast every now and then because I have noticed that marmite seems to improve my mood and I don't feel so easily annoyed after. I would love for you to do this because whenever I eat it all of my familly think I'm weird to combine marmite and nutella so maybe other people may try it and actually agree with me. Thank you!

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