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Southern Fried RED Tomatoes – How to make Fried Red Tomatoes

Southern Fried RED Tomatoes – How to make Fried Red Tomatoes



Southern Fried Green Tomatoes are a delicacy in the south, but so are the sweeter and lesser known Southern Fried Red Tomatoes. Crispy on the outside sweet and moist on the inside!

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“Broken Reality” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
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View Comments (43)

43 Comments

  1. Tee Vee

    October 8, 2016 at 10:45 pm

    never any green tomatoes in my area anymore and i been wanting to do them with red but didnt think this was a thing lol i will be trying

  2. annettemint

    October 8, 2016 at 10:45 pm

    yummy!!

  3. Deedee S.

    October 8, 2016 at 10:45 pm

    Better than best!

  4. The Devil

    October 8, 2016 at 10:45 pm

    I love tomatoes sandwiches so I will subscribe to you bro I hope you subscribe to me too

  5. fireside007

    October 8, 2016 at 10:45 pm

    Shazzzzzam . . . YOU ~ ROCK ! ,

  6. Chop Happy

    October 8, 2016 at 10:45 pm

    Red tomatoes instead of green. So cool!

  7. Greg Charchuk

    October 8, 2016 at 10:45 pm

    Never tried them , red that is! But you can bet I will Larry,Thanks!

  8. Mother's BBQ

    October 8, 2016 at 10:45 pm

    Hmm. I have never thought of using red tomatoes. LOL
    Looked great.

  9. Kayleigh Chevalier

    October 8, 2016 at 10:45 pm

    I bought excellent handbook from ShepherdSurvives website. Just google ShepherdSurvives and start your journey to the saver life

  10. Annette R

    October 8, 2016 at 10:45 pm

    oh I can't wait til my tomatoes are ready and I will be trying this. yum

  11. TheOldFarmersWife & HerOldFarmer

    October 8, 2016 at 10:45 pm

    Yum! Fried green tomatoes are good, but sometimes bitter. Ready to try these

  12. 5280 Street Dogs

    October 8, 2016 at 10:45 pm

    Never had fried tomatoes green or red, don't think I've ever seen them even on a menu here in Broncos County but have seen them on every Southern food video you ever see, even a movie they used them in the title of. I'll give them a try next time we fire up the fryer.

    Thanks for sharing Larry, great video

  13. Chef John Politte (It's Only Food)

    October 8, 2016 at 10:45 pm

    Love these!

  14. The Bald Chef

    October 8, 2016 at 10:45 pm

    I guess everybody sort of fried green tomatoes, I think they even made a movie about them. Truth be told, I like your southern fried red tomatoes much better, great idea.

  15. Jimmy k Sanderson

    October 8, 2016 at 10:45 pm

    Hi I fry egg plants with green tomatoes

  16. TheSearchingagain

    October 8, 2016 at 10:45 pm

    Red tomatoes are all I have ever eaten and they are sooo gooood! Mom would just dip them in egg, then into cracker crumbs and finally fry in bacon grease. I am going to try your method. Thanks!

  17. 0211Josie

    October 8, 2016 at 10:45 pm

    Thanks again for another great video, Larry!

  18. theresa bollman

    October 8, 2016 at 10:45 pm

    This New York girl will take a big ole pile of those right now :)

  19. Howlin' Smoke BBQ

    October 8, 2016 at 10:45 pm

    Have done green but never red, most excellent. Really like your seasoned batter/breading going to give these a try as soon as mine turn red – if ever.

  20. Tanaisha Flaherty

    October 8, 2016 at 10:45 pm

    Hey Larry, That's great you're doing well on your weight loss love the videos. Also I saw pic handsome man lol I'm not flirting I promise.

  21. Laurice's Kitchen

    October 8, 2016 at 10:45 pm

    Larry, I must admit that I've never been a fan of the fried green tomatoes, but I really love this idea!! We are definitely giving these actry!! Thanks so much for sharing this recipe.

  22. Debbie Mcclure

    October 8, 2016 at 10:45 pm

    Love the recipe and the egg beating, lolol. Tyfs, God bless

  23. ThresherFishing

    October 8, 2016 at 10:45 pm

    Love tomates. Those look great.

  24. Terry Lyle

    October 8, 2016 at 10:45 pm

    Larry, my Mom (long gone) loved fried green tomatoes but I never could take a liking to them. Too sour and bitter. But maybe we didn't have the right tomatoes. But then again, my mom also love raw ground beef…she would eat chunks of it with salt and pepper while preparing burgers or any other ground beef recipe. Everybody has their own taste! That was back in the"old days" when maybe people weren't so afraid of meat. Anyway,for the tomatoes, she would just add salt and pepper to the flour, dip the sliced green tomatoes into it and fry them in butter. Lots of butter. Or lard, if she had any left from rendering. Now that I'm (a lot) older I can enjoy a fried green tomato. But I would much rather have your fried RED tomatoes. We're having a drought here and my tomato plants are struggling. But, it they get anywhere close to the possibility of a fried RED tomato…I'm in! Thanks!

  25. White Thunder BBQ

    October 8, 2016 at 10:45 pm

    I have been craving the green one lately….need some local maters.

  26. GRUBDUDE

    October 8, 2016 at 10:45 pm

    That looks crazy good. I really like your slicing knife 😀 Gimme gimme – what is it? :D

  27. glen moss

    October 8, 2016 at 10:45 pm

    Nice lookin' maters, Larry. Bet they would go great on a BLT or even as a pizza topping. Thanks!

  28. Steve Lewis

    October 8, 2016 at 10:45 pm

    I feel the need to run home and check my tomato plants. Looks super good!

  29. Kulinary Kreations

    October 8, 2016 at 10:45 pm

    Lord I LOVE Tomatoes! Those maters were beautiful & so red! I've done this before & they are so super good! They'd also be great on a burger! YUMO! Great video Wolfe & TFS :))

  30. joed596

    October 8, 2016 at 10:45 pm

    Hey, Wolfie! 🙂 Good to see you again and hope you're doing ok! Haven't heard of, or tried this recipe, so thanks once again for showing an older dog a newer trick! <lol> 😉 Thumbs up and hope you stay cool up there my friend! Norfolk Joe

  31. No Hippie BBQ & Cooking

    October 8, 2016 at 10:45 pm

    I'll take about 6 with some buttermilk ranch

  32. Curiosity

    October 8, 2016 at 10:45 pm

    Looks great, thanks for the idea…

  33. Anonymoose

    October 8, 2016 at 10:45 pm

    I've NEVER heard of frying red tomatoes, and I've lived in de sooth all my life. Why did I never get the memo?

    Fascinating, and I have some firm fresh ones in the fridge as I type…

  34. kelli moore

    October 8, 2016 at 10:45 pm

    oh how i love me some fried tomatoes. i've tried red tomatoes before, but i think mine were too ripe because they got too soggy. thanks for the tips! i'm gonna make these and watch the movie at the same time ha!

  35. Joe Bucci

    October 8, 2016 at 10:45 pm

    Larry, thanks for a flash back of over 40+ years ago, and how in my youth we had such great food and Mom cooked it, home made…. No micro waves, no drive thru's.I can't wait for Sunday morning, this will be my breakfast.

  36. Ray Lovett

    October 8, 2016 at 10:45 pm

    Looks awesome Larry!! Glad to see you're back… I was going through withdrawals!! lol :-P

  37. yardsausage

    October 8, 2016 at 10:45 pm

    now you are talking to my heart and stomach ….i love fried green tomatoes , i got to try this one too.

  38. DriveShaft Drew

    October 8, 2016 at 10:45 pm

    right on jack

  39. Alisa Wooten

    October 8, 2016 at 10:45 pm

    Long time no hear from Mr. Larry, I think I would like this recipe of fried tomatoes better than the green ones. Thank you.

  40. Michelle Denise

    October 8, 2016 at 10:45 pm

    Awesome cook, they look perfect!!!

  41. Munir Fernández

    October 8, 2016 at 10:45 pm

    was missing you're videos. thought that you had health issues thank god not

  42. Smoky Ribs BBQ & Southern Cuisine

    October 8, 2016 at 10:45 pm

    Never had fried red tomatoes, but I can see where that would be really good Larry!

  43. TIM

    October 8, 2016 at 10:45 pm

    I've heard of fried red tomatoes but have never had them. Something to do with grocery store tomatoes.

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