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Slow Cooked Beef Goulash | One Pot Chef

Slow Cooked Beef Goulash | One Pot Chef



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Slow Cooked Beef Goulash is a delicious and simple to prepare main meal, perfect for the slow cooker. Beef is combined with tomato, red bell peppers, onion, garlic and sweet paprika to make a mildly spiced, slightly sweet casserole. Serve with rice, mixed vegetables, pasta or mashed potato – give it a go!

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=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

1kg of Gravy Beef (or other cheap cut)
2 Red Capsicums / Bell Peppers (deseeded and diced)
2 Small Brown Onions (peeled and diced)
1 Clove of Crushed Garlic (about 1 Teaspoon)
400g Can of Diced Tomatoes
2 Tablespoons of Tomato Paste
2 Tablespoons of Sweet Paprika
1/2 Cup of Beef Stock
1/2 Cup of Water
Salt and Pepper
1/4 Cup of Sour Cream (optional)
Rice (to Serve)

Preparation Time: About 15 minutes
Cooking Time: About 8 hours (on LOW) or 4 hours (on HIGH)

SERVES 6 – 8

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.

source

View Comments (37)

37 Comments

  1. AkubraBromptonGirl

    March 3, 2016 at 12:31 pm

    I will make it right now! Thank you!

  2. Postripucha

    March 3, 2016 at 12:31 pm

    A good recipe. I'll try and prepare a goulash.

  3. yonkynose

    March 3, 2016 at 12:31 pm

    easy to follow recipes not like most chefs a trillion ingredients awesome cooking on a budget thanks

  4. Jones Lee

    March 3, 2016 at 12:31 pm

    My mouth is watering. Next slow cooker meal next week for me!

  5. Susana Gabriel

    March 3, 2016 at 12:31 pm

    Um, r u single? U can cook for me anytime! This is my kind of food!

  6. Dmust Akira

    March 3, 2016 at 12:31 pm

    Awesome!

  7. Bernice Gardner

    March 3, 2016 at 12:31 pm

    every time you appear on my screen you make me smile. Ask your mum if I can adopt you. xx

  8. Kelly Santana

    March 3, 2016 at 12:31 pm

    Make sure you use sweet paprika. I made this with regular paprika, and it was unbearably spicy.

  9. Diamond Bridal Gallery

    March 3, 2016 at 12:31 pm

    Looking good. Going to try today :)

  10. Carsten Hansen

    March 3, 2016 at 12:31 pm

    The problem with watching you make this food, is that I can't decide which to make. It all looks f-ing delicious.

  11. home away from home Queensland Australia

    March 3, 2016 at 12:31 pm

    hi david i just made 13 slow cooker freezer meals.
    any one wanting spices i sell spices so please contact me.
    delete this post if you don,t want it david

  12. Rodrigo Vega

    March 3, 2016 at 12:31 pm

    SIR YOU ARE FREAKEN AWESOME !!! 

  13. simon isaacs

    March 3, 2016 at 12:31 pm

    made this last week and it was beautiful !!!!

  14. Christel M

    March 3, 2016 at 12:31 pm

    just cooked this meal it was delicious. thanks one pot chef

  15. yellowsnow123214

    March 3, 2016 at 12:31 pm

    looks delicious but im not a fan of bell peppers. what can i substitute them with?

  16. FIREFOXXX777

    March 3, 2016 at 12:31 pm

    God bless!

  17. FIREFOXXX777

    March 3, 2016 at 12:31 pm

    Great! Thnx for the info..

  18. Rocky Rocky

    March 3, 2016 at 12:31 pm

    Thank you. I'm starting to cook and find just dumping food in a slow cooker so easy I can't wait to try your recipe. I have a 1.5 qt and a 2 qt slow cooker and it's so hard to find recipes for small amounts. Continue the good work.

  19. FIREFOXXX777

    March 3, 2016 at 12:31 pm

    Im learning new types of dishs… I love experimenting on different foods.. I am a beginner but I like eating healthy and good food! Great video my man!

  20. FIREFOXXX777

    March 3, 2016 at 12:31 pm

    I have wanted to buy a crockpot. What type would you suggest? I want to start "crocking"

  21. FIREFOXXX777

    March 3, 2016 at 12:31 pm

    Me, so hungry..so so huuungry.. uhh so, so hungry.. me eat a lot time :P"

  22. FIREFOXXX777

    March 3, 2016 at 12:31 pm

    This is food porn man!!!! Uggghhh!!!! Im getting hungryy uhhh so hungry

  23. Mickey Bauer

    March 3, 2016 at 12:31 pm

    I think you and Freelee The Banana Girl should date =)

  24. anabry115

    March 3, 2016 at 12:31 pm

    M going to try.. Love your attitude and the way you said tomato!

  25. shair00

    March 3, 2016 at 12:31 pm

    looks good chef. your a great one thats for sure

  26. March 3, 2016 at 12:31 pm

    when I added the beef stock and the water it turned redish and not brownish like in your video did I do anything wrong?

  27. Tonithenightowl

    March 3, 2016 at 12:31 pm

    This is a great dish when you're busy. I'm canning tomatoes tomorrow and was wondering what I could make with no fuss or muss.  This is it lol. Thank you David.:o)

  28. dagda825

    March 3, 2016 at 12:31 pm

    Goulash chucked into the pot. Can't wait for supper!

  29. Vallerie Thorpe

    March 3, 2016 at 12:31 pm

    can you use regular paprika if you can't find it in your store.

  30. ScrotumSqueezer

    March 3, 2016 at 12:31 pm

    how much $$ it cost to slow cook 8 hrs? i worry about the bill! 

  31. OhioAngel

    March 3, 2016 at 12:31 pm

    I brown meat before putting it in the slow cooker simply for the flavor that it gives it. But the recipe sounds delicious!

  32. John Carney

    March 3, 2016 at 12:31 pm

    Serve with noodles of course!!!

  33. Linda L

    March 3, 2016 at 12:31 pm

    i agree on the bay leaves

  34. Linda L

    March 3, 2016 at 12:31 pm

    yeah for the sour cream!

  35. John DeNicolo

    March 3, 2016 at 12:31 pm

    Hey Nikko.All your recipe's would taste better if you add a couple of Bay Leaves.

  36. neacy212

    March 3, 2016 at 12:31 pm

    I made this today, it was so tasty, will certainly cook it again, thanks for the easiest Ghoulash recipe ever, my hubby loved. :)

  37. Carmen Grech

    March 3, 2016 at 12:31 pm

    seems delicious

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