Dessert

No-Bake Chocolate Cheesecake – Recipe by Laura Vitale – Laura in the Kitchen Episode 150

No-Bake Chocolate Cheesecake – Recipe by Laura Vitale – Laura in the Kitchen Episode 150



To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

Official Facebook Page: http://www.facebook.com/LauraintheKitchen

Twitter: @Lauraskitchen

source

View Comments (38)

38 Comments

  1. Renee DAzzio

    January 10, 2017 at 11:47 am

    Thank you so much for this recipe~ it is requested by my family for every holiday!

  2. John Holz

    January 10, 2017 at 11:47 am

    Lol "You're going to love it…You're going to love it…I'm a little speechless… I really am.

  3. Meagan Maglente

    January 10, 2017 at 11:47 am

    This recipe is a lifesaver!!! Thank you!!!

  4. Mr and Ms Alvarez

    January 10, 2017 at 11:47 am

    What if you don't have the instant coffee espresso?

  5. AkiraEntertainment

    January 10, 2017 at 11:47 am

    Oh my godness!! slobber

  6. MsCreative789

    January 10, 2017 at 11:47 am

    I can't wait to try this recipe!

  7. Toan Vu Quoc

    January 10, 2017 at 11:47 am

    can i with more flavor ?

  8. Ayisha Yousafzai

    January 10, 2017 at 11:47 am

    Thank you Sidney duong !

  9. Ayisha Yousafzai

    January 10, 2017 at 11:47 am

    can somebody answer me¿???

  10. Ayisha Yousafzai

    January 10, 2017 at 11:47 am

    Laura can u plz answer me what is 2 8oz cream cheese plz answer me is it 2,8oz cream cheese or 28 oz ¿????? you have to answer me plz plz !!

  11. Tayler Howard

    January 10, 2017 at 11:47 am

    it was amazing

  12. ROYCE ESTES

    January 10, 2017 at 11:47 am

    Yummmmy

  13. Tram Nguyen

    January 10, 2017 at 11:47 am

    love it . I'm going to make tomorrow.thank you

  14. Daivon's Cheesecake Channel

    January 10, 2017 at 11:47 am

    Looks real good

  15. Ayesha

    January 10, 2017 at 11:47 am

    Who is watching it in 2015

  16. Salama Begum

    January 10, 2017 at 11:47 am

    Hi laura can u tell us the weight of the ingredients we need to put in when u make your recipes

  17. LoveTheMusic765

    January 10, 2017 at 11:47 am

    Tempted.

  18. Joslynn V.

    January 10, 2017 at 11:47 am

    Omg!

  19. Grace Austin

    January 10, 2017 at 11:47 am

    Nina you ride hacku at parklands so do i

  20. PattiSwag

    January 10, 2017 at 11:47 am

    Laura I love this recipe I tried it at home and mother LOVED IT and we make it every week so I  really LOVED IT SO MUCH

  21. Kaveri Jadav

    January 10, 2017 at 11:47 am

    So happy that it's eggless my mouth is watering 

  22. Tahirah Hasan

    January 10, 2017 at 11:47 am

    You had me after Cheesecake.

  23. Roberto Pechenino

    January 10, 2017 at 11:47 am

    my favorite desert, just like my mom,Italians make the BEST stuff ! you are so good you crack me up, Keep Cooking Laura, Bravo…..Bravo !

  24. prettysilwi

    January 10, 2017 at 11:47 am

    Hey laura! I would like to tell you that I tried this recipe last weekend and it was just Beautiful , and just sweet enough, thanks for the recipe! ^___^

  25. norma iris carreras

    January 10, 2017 at 11:47 am

    Mmmmmmmm so good 

  26. phillip staton

    January 10, 2017 at 11:47 am

    Again Thank You

  27. Jasmine Torres

    January 10, 2017 at 11:47 am

    Eating cheesecake right now

  28. Yealie Mansaray

    January 10, 2017 at 11:47 am

    Good cooking 

  29. Zainab Kazi

    January 10, 2017 at 11:47 am

    Bitter cake please

  30. crystal guevara

    January 10, 2017 at 11:47 am

    OMG that looks amazing …. I need to make this 

  31. HelloKittyGOODIES

    January 10, 2017 at 11:47 am

    Making this right now , for Thanksgiving.

  32. Rubina Khan

    January 10, 2017 at 11:47 am

    Laura u cook really good like a master chef u always help me out thanks laura 

  33. Zulaikha Abdullah

    January 10, 2017 at 11:47 am

    i tried this recipe…very delicious..thanks for this recipe… how ever, we didn't have ready made Chocolate Crumb Crust here.. could you share the base recipe?

  34. Zaynab Mkassem

    January 10, 2017 at 11:47 am

    This looks soo good! Have to make it!

  35. Anaiah James

    January 10, 2017 at 11:47 am

    heyy great video could you maybe try doing a dessert from a caribean country I think it would be a cool twist maybe a dessert that isn't to well known but is absoultly delious

  36. Mahnoor Ditta

    January 10, 2017 at 11:47 am

    can we use nuttela instead of chocolate.

  37. Jeffery Lewis

    January 10, 2017 at 11:47 am

    I just made this. Keeping it in the fridge overnight. But few differences. Had to use a Oreo pie crust because get didn't have the chocolate crumb one. And I'm bad at measuring so I used to whole chocolate chip bag (12oz) instead of 8oz.

  38. Maghfi Raina

    January 10, 2017 at 11:47 am

    is it possible to beat heavy cream and cream cheese using a fork?

Leave a Reply

Your email address will not be published. Required fields are marked *

Dessert

More in Dessert

How to Make Chocolate Cupcakes – Laura Vitale – Laura in the Kitchen Episode 222

thecookerybookSeptember 30, 2020

How to Make Homemade Cheesecake From Scratch – Recipe by Laura Vitale – Laura in the Kitchen Ep. 88

thecookerybookSeptember 26, 2020

Beth’s Chocolate Pumpkin Cheesecake | ENTERTAINING WITH BETH

thecookerybookSeptember 26, 2020

How to Make Fudgy Brownies – Recipe by Laura Vitale – Laura in the Kitchen Episode 111

thecookerybookSeptember 22, 2020

Beth’s Cafe Mocha Cupcakes| ENTERTAINING WITH BETH

thecookerybookSeptember 21, 2020

How to Make Red Velvet Cupcakes w/ Cream Cheese Frosting – Laura in the Kitchen Ep 109

thecookerybookSeptember 18, 2020

Beth’s Apple Cinnamon Pastries | ENTERTAINING WITH BETH

thecookerybookSeptember 16, 2020

No Bake Nutella Cheesecake Recipe – Laura Vitale – Laura in the Kitchen Episode 500

thecookerybookSeptember 14, 2020

Salted Caramel Puddings | ENTERTAINING WITH BETH

thecookerybookSeptember 11, 2020