Dessert

Jelly Roll Ice Cream Bombe Recipe – Laura Vitale – Laura in the Kitchen Episode 790

Jelly Roll Ice Cream Bombe Recipe – Laura Vitale – Laura in the Kitchen Episode 790



Recipe & Measurements on my website: http://www.LauraintheKitchen.com

Strawberry Ice Cream Recipe: http://www.laurainthekitchen.com/recipes/strawberry-ice-cream/
Mango Sorbet Recipe: http://www.laurainthekitchen.com/recipes/mango-sorbet/

Official Facebook Page: http://www.facebook.com/LauraintheKitchen

Laura’s Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel

Twitter: @Lauraskitchen

Instagram: http://www.instagram.com/mrsvitale

Ingredients:
1-1/4 cup of All Purpose Flour
3/4 cup of Granulated Sugar
4 Eggs, separated
1/4 cup of Milk
1 tsp of Baking Powder
1/2 tsp of Salt
1 tsp of Vanilla Paste or Extract
1/2 cup of Strawberry Jam
Strawberry Ice Cream, you will need about 4 cups or so of ice cream.
Mango Sorbet, you will need about 2 cups but have a little extra on hand.
Juice of 1 Orange

source

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