Starters

How To Make Stuffed Jalapeno Poppers

How To Make Stuffed Jalapeno Poppers



The Wolfe Pit makes bacon wrapped Jalapeno Peppers……Jalapeno Poppers……..ABT’s…………………Atomic Buffalo Turds

Wolfe Rub Original – http://wolfepit.blogspot.com/2009/10/wolfe-rub-bbq-seasoning-recipes.html

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View Comments (40)

40 Comments

  1. jet thompson

    July 8, 2016 at 9:35 pm

    I cook hamburger meat and then mix it with the cream cheese then stuff and cook the pepper

  2. JunPatrick Butay

    July 8, 2016 at 9:35 pm

    Seth Rogen

  3. Shomel Khan

    July 8, 2016 at 9:35 pm

    can I cook it on a Skillet

  4. Jessica Barron

    July 8, 2016 at 9:35 pm

    these are my fav. I have to have them if we are bbqn.

  5. One Voice

    July 8, 2016 at 9:35 pm

    Heck freakin yes! These will be served in heaven per my request.

  6. Grill Wasabi Sushi Channel

    July 8, 2016 at 9:35 pm

    Check out my version of Japanese Jalapeno Poppers

  7. Maynor Brito Quezada

    July 8, 2016 at 9:35 pm

    What's the name of the of the spice you put on it

  8. Roberto Parra

    July 8, 2016 at 9:35 pm

    im jiggling with anticipation :D

  9. hey hey

    July 8, 2016 at 9:35 pm

    you can add shrimp or fajita meat is more deliciounesss

  10. Jon C

    July 8, 2016 at 9:35 pm

    What's the music?

  11. KIRBBQ

    July 8, 2016 at 9:35 pm

    Double dip away Larry!! Thanks for sharing

  12. mattspawn1975

    July 8, 2016 at 9:35 pm

    Love the name! Very funny. Look great and so much faster than messing around with all the batter. Thanks!

  13. Dan Nav

    July 8, 2016 at 9:35 pm

    Love ABTs…

  14. Game Player

    July 8, 2016 at 9:35 pm

    their bomb

  15. OgGarcioVega

    July 8, 2016 at 9:35 pm

    If its "easy" its not the best. Smh

  16. Robert Clarke

    July 8, 2016 at 9:35 pm

    I don't argue…I just make my point and move on..

  17. Robert Clarke

    July 8, 2016 at 9:35 pm

    crickets…………zzzzzzzzzzzzzzzzzzzzz

  18. Robert Clarke

    July 8, 2016 at 9:35 pm

    for the record I talk so that others might learn something- you might want to try to listen a little more and talk a little less (just sayin-I'm not sayin,… I'm just sayin)

  19. Robert Clarke

    July 8, 2016 at 9:35 pm

    why are you even watching this vid- your obviously a light weight when it comes to this kind of shit- ok your dismissed little one

  20. Robert Clarke

    July 8, 2016 at 9:35 pm

    dumb ass comment like what? are you talking about the "heat" comment or the "just sayin comment"- you got as much time on your hands as I do but I got the "real" atomic- your just butt hurt cause you can't take the heat (just sayin)

  21. Robert Clarke

    July 8, 2016 at 9:35 pm

    if you cut out all the "heat"- then they are NOT "atomic"- that's what makes em good…it's the heat. while I'm sure they taste good and all – they are just buffalo turds (just sayin)

  22. Dont Go Bacon My Heart

    July 8, 2016 at 9:35 pm

    Holy moly moose these look good.

  23. Angie Meza

    July 8, 2016 at 9:35 pm

    okay, thank you!

  24. Angie Meza

    July 8, 2016 at 9:35 pm

    ok thanks, which one do you recommend me?

  25. Angie Meza

    July 8, 2016 at 9:35 pm

    Hi, where can i buy wolfe rub?

  26. Steven Jobs

    July 8, 2016 at 9:35 pm

    Pussies devein the peppers, mix am in with the cheese.

  27. EmeraldCity

    July 8, 2016 at 9:35 pm

    Thanks for your video. I made some with bacon but although sooo good, they kinda fell apart. After watching your video, I will make them again, cuz I see how to correctly place the bacon. yum

  28. Vickie Doyle

    July 8, 2016 at 9:35 pm

    is there a way to make these and serve later and they still be good? I make this recipe all the time at home. I wanted to share at an office party…no grill.

  29. Jake Guard

    July 8, 2016 at 9:35 pm

    I need to stop watching these videos and just go out and buy the ingredients to actually make some :P

  30. Ashley Bartkus

    July 8, 2016 at 9:35 pm

    I didn't read too far into the comments to see if this was already asked but is it possible to do this in the oven? I'm not allowed to have a grill where I live ): 

  31. Aaron OutterCooch (BeyondInfiniteOne)

    July 8, 2016 at 9:35 pm

    Using these for an appetizer on our specials menu this week… Thanks for the video lol 

  32. pigatt1

    July 8, 2016 at 9:35 pm

    Going to do these this weekend!!

  33. Dan Ryan

    July 8, 2016 at 9:35 pm

    Did it a few days ago on a Bradley Smoker. WOW! Thanks for the great recipe and video.

  34. MadeInVolantis

    July 8, 2016 at 9:35 pm

    Did you use indirect heat on the grill? I'm a bit afraid the bacon will overcook while the jalapeno and the cheese don't cook enough

  35. Arezoo Zare

    July 8, 2016 at 9:35 pm

    What type of seasoning did you use?

  36. Dum Barton

    July 8, 2016 at 9:35 pm

    Good method, but add to the cream cheese mixture, garlic and onion powder, cumin, and chopped cilantro. Make the flavor more complex. Yum!

  37. RedPanda

    July 8, 2016 at 9:35 pm

    This is a great, easy to follow video. I like spicy stuff so this hit the mark for me. Thanks for sharing! YUM!

  38. Shedrica Lynyell

    July 8, 2016 at 9:35 pm

    Wht seasoning did u use?

  39. Kimberly Rodriguez

    July 8, 2016 at 9:35 pm

    I'm always making these and I love them! I don't cut them in half though. I only cut the top and try to get all oft he seeds out. Do you have any advice on how I can make them not be spicy at all??

  40. TheWolfePit

    July 8, 2016 at 9:35 pm

    +The Cosmic Rabbit Federation Thank you for watching!!  Hope you enjoy!
    Larry

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