Breakfast

Homemade Cinnamon Rolls Recipe – Laura Vitale – Laura in the Kitchen Episode 300

Homemade Cinnamon Rolls Recipe – Laura Vitale – Laura in the Kitchen Episode 300



To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

Official Facebook Page: http://www.facebook.com/LauraintheKitchen

Twitter: @Lauraskitchen

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View Comments (32)

32 Comments

  1. Meg Ryan

    March 9, 2016 at 1:07 pm

    Why not a direct link to this exact recipe? UGH!

  2. toxxicpoiison

    March 9, 2016 at 1:07 pm

    hi laura, just want to say thank you because it's about due time that i did. i've made this recipe at least 4 times already and it has never failed me. i always get rave reviews when i bring them to school and give them to people 🙂 the recipe works perfectly for me everytime. thank you laura!!

  3. KM Trinidad

    March 9, 2016 at 1:07 pm

    How many tsp in one package of yeast?

  4. ‫טיפני שוקרון‬‎

    March 9, 2016 at 1:07 pm

    What is the recipe?

  5. Jordan Bunch

    March 9, 2016 at 1:07 pm

    I had a foodgasm

  6. Kaleb Beley

    March 9, 2016 at 1:07 pm

    laura vitale I have used ts recipe 5 times and they all turned out great
    your a baking wiz

  7. Caitlin Bull

    March 9, 2016 at 1:07 pm

    These look so good!

  8. Ashlynn 10

    March 9, 2016 at 1:07 pm

    Can I use Olive oil instead of canola oil?

  9. Ratna Oerip

    March 9, 2016 at 1:07 pm

    ,Thank you for the guide .

  10. Mercia Bryan

    March 9, 2016 at 1:07 pm

    HI Laura, is it posible to use rice flower at your cinnamon rolls ? I need gluten free

  11. Keyner Bonilla

    March 9, 2016 at 1:07 pm

    Cinnamon rolls my biggest weakness, can't resist such good sweet snack.

  12. RiHa NNa

    March 9, 2016 at 1:07 pm

    makin'em today

  13. cindy To

    March 9, 2016 at 1:07 pm

    So good

  14. Lauren Edwards

    March 9, 2016 at 1:07 pm

    These cinnamon rolls look incredible

  15. Haley Madamba

    March 9, 2016 at 1:07 pm

    yeast infection maybe

  16. Haley Madamba

    March 9, 2016 at 1:07 pm

    not everyone got yeast

  17. Lalla Maryam

    March 9, 2016 at 1:07 pm

    You are amazing!!!! And very nice and funny!! I will try this defenitly!!! Looks delicious! and my husband will be very happy cause he likes cinnamon a lot !!

  18. Öscár Bóuchà Nèwä

    March 9, 2016 at 1:07 pm

    So cUte …

  19. Yvonne Williams

    March 9, 2016 at 1:07 pm

    Laura these came out amazing!! I made them today and wow, you are right the house smells amazing!!

  20. Jin Ri

    March 9, 2016 at 1:07 pm

    why does it matter to use unsalted butter? What if I'll use salted butter instead?

  21. vedika jankee

    March 9, 2016 at 1:07 pm

    she is beautiful,with wonderful recipes

  22. Imogen n

    March 9, 2016 at 1:07 pm

    I've got my eggs, I'm ready to bake! Is there a way I can make the rolls and preserve them until baking them the following day?

  23. Sarah ELF

    March 9, 2016 at 1:07 pm

    omg … this recipe is the best 😀 i made these like six times for my parents :3

  24. Butterflys Volukisa

    March 9, 2016 at 1:07 pm

    Look so delicious

  25. Mui Duong

    March 9, 2016 at 1:07 pm

    Can I let the dough sit and rise overnight?

  26. Thiere Gamer

    March 9, 2016 at 1:07 pm

    instead of sugar try dulce de leche, is the best thing ever!

  27. trinh pham

    March 9, 2016 at 1:07 pm

    help me
    someone could write the ingredients and how to make me not
    I can only read English, not heard
    I need to know is the long way of rolling out how wide is appropriate
    thank everyone so much :(

  28. Alysse Heller

    March 9, 2016 at 1:07 pm

    BEST RECIPE EVER!!!!!!

  29. jami girl

    March 9, 2016 at 1:07 pm

    made these today..came out sooo yumm will surely make again thanks Laura for this recipe<3

  30. Imogen n

    March 9, 2016 at 1:07 pm

    God dammit. I have everything but eggs

  31. Gtarocks56

    March 9, 2016 at 1:07 pm

    So many that's what she saids lol

  32. Yama Moore

    March 9, 2016 at 1:07 pm

    my daughter made some delicious cinnamon rolls from her recipe

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