Dessert

Gingerbread Bundt Cake with Cream Cheese Frosting | Ep 1312

Gingerbread Bundt Cake with Cream Cheese Frosting | Ep 1312

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

Instagram: http://www.instagram.com/mrsvitale

Official Facebook Page: http://www.facebook.com/LauraintheKitchen

Contact: Business@LauraintheKitchen.com

Twitter: @Lauraskitchen

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View Comments (27)

27 Comments

  1. Cheong Victoria

    January 26, 2019 at 9:59 am

    what can I replace molasses with? is it optional?

  2. Jasmin G.

    January 26, 2019 at 9:59 am

    I love gingerbread treats.

  3. Evanne Wu

    January 26, 2019 at 9:59 am

    Dry

  4. Jessica Torres

    January 26, 2019 at 9:59 am

    It’s been years since I seen your videos

  5. Robyn Carlson

    January 26, 2019 at 9:59 am

    I just made this today and it's really good cake.

  6. Bettye's Cooking Channel

    January 26, 2019 at 9:59 am

    Great looking Gingerbread Bundt Cake.

  7. Shehwar Khan

    January 26, 2019 at 9:59 am

    @laura Love the cake and the flavor was amazing when I made it. Been watching your videos for years now and I just have one small question….I use an airfryer to bake everything and since there's not much space between the heating element and the baking pan, the cakes crack & have a crispier top when baked. Can you advise if i can use aluminum foil to cover the cake pan when baking and if that'll cause the cake to have a softer top?
    Could you please help me with this?

  8. Tom DeHaven

    January 26, 2019 at 9:59 am

    Can you make an Italian roast beef recipe? Or maybe an Italian christmas Pork roast recipe?

  9. boomersooner1972

    January 26, 2019 at 9:59 am

    I think I might make this!!

  10. Camille Yin

    January 26, 2019 at 9:59 am

    What a gorgeous cake!!! Can I use cake flour? If it’s cake flour, the cake will be much softer than this right?

  11. Jacqueline Ford

    January 26, 2019 at 9:59 am

    Oh noooo….I live in Turkey and there’s no molasses….!!!!!

  12. gorbulas

    January 26, 2019 at 9:59 am

    That cake looks too good to eat

  13. Zainulabdeen m.h

    January 26, 2019 at 9:59 am

    Could you please tell which is the best cookware brand

  14. Retired and Prepping

    January 26, 2019 at 9:59 am

    New supporter here. I love to cook. Have a Merry Christmas.

  15. Gamergod Channel

    January 26, 2019 at 9:59 am

    Naw I am just playing

  16. Gamergod Channel

    January 26, 2019 at 9:59 am

    U can't cook u faked it

  17. Alexandre Brousseau

    January 26, 2019 at 9:59 am

    Thank you Laura, just made this gingerbread cake and it taste heavenly. Now I will definitely make one for Christmas.

  18. Sheamarie Calouro

    January 26, 2019 at 9:59 am

    I want to make these into cupcakes!

  19. Edna Ruiz

    January 26, 2019 at 9:59 am

    “It’s like me and carbs” Laura you need a shirt that says that’

  20. Jordan

    January 26, 2019 at 9:59 am

    Laura really doesn’t age. I could binge watch videos from 2012 to 2018 to 2016 and back and she looks the exact same.

  21. Kathleen Ebenhoe

    January 26, 2019 at 9:59 am

    Seems very easy to make, I might try this week

  22. Rebecca Harrison

    January 26, 2019 at 9:59 am

    Could this be made in advance? If so, how far in advance?

  23. Caty Pires

    January 26, 2019 at 9:59 am

    I was wondering if you had a recipe for torta della nonna..?
    If you do…please make a video for it!!!

  24. gabby

    January 26, 2019 at 9:59 am

    Hello from Haiti! Can you make a fondant frosting from scratch please with a heart cake shape? Than you!

  25. Emme MG

    January 26, 2019 at 9:59 am

    This looks delicious.
    Thanks Laura.

  26. SSV

    January 26, 2019 at 9:59 am

    Hello dear.. love your videos..can you do a garlic soup receipe pls? Thank you xx kiss Mia for me 😉

  27. Sharalene Speidel

    January 26, 2019 at 9:59 am

    This looks great! Isn't this a recipe from before…not a new recipe?

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