To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
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Cheong Victoria
January 26, 2019 at 9:59 am
what can I replace molasses with? is it optional?
Jasmin G.
January 26, 2019 at 9:59 am
I love gingerbread treats.
Evanne Wu
January 26, 2019 at 9:59 am
Dry
Jessica Torres
January 26, 2019 at 9:59 am
It’s been years since I seen your videos
Robyn Carlson
January 26, 2019 at 9:59 am
I just made this today and it's really good cake.
Bettye's Cooking Channel
January 26, 2019 at 9:59 am
Great looking Gingerbread Bundt Cake.
Shehwar Khan
January 26, 2019 at 9:59 am
@laura Love the cake and the flavor was amazing when I made it. Been watching your videos for years now and I just have one small question….I use an airfryer to bake everything and since there's not much space between the heating element and the baking pan, the cakes crack & have a crispier top when baked. Can you advise if i can use aluminum foil to cover the cake pan when baking and if that'll cause the cake to have a softer top?
Could you please help me with this?
Tom DeHaven
January 26, 2019 at 9:59 am
Can you make an Italian roast beef recipe? Or maybe an Italian christmas Pork roast recipe?
boomersooner1972
January 26, 2019 at 9:59 am
I think I might make this!!
Camille Yin
January 26, 2019 at 9:59 am
What a gorgeous cake!!! Can I use cake flour? If it’s cake flour, the cake will be much softer than this right?
Jacqueline Ford
January 26, 2019 at 9:59 am
Oh noooo….I live in Turkey and there’s no molasses….!!!!!
gorbulas
January 26, 2019 at 9:59 am
That cake looks too good to eat
Zainulabdeen m.h
January 26, 2019 at 9:59 am
Could you please tell which is the best cookware brand
Retired and Prepping
January 26, 2019 at 9:59 am
New supporter here. I love to cook. Have a Merry Christmas.
Gamergod Channel
January 26, 2019 at 9:59 am
Naw I am just playing
Gamergod Channel
January 26, 2019 at 9:59 am
U can't cook u faked it
Alexandre Brousseau
January 26, 2019 at 9:59 am
Thank you Laura, just made this gingerbread cake and it taste heavenly. Now I will definitely make one for Christmas.
Sheamarie Calouro
January 26, 2019 at 9:59 am
I want to make these into cupcakes!
Edna Ruiz
January 26, 2019 at 9:59 am
“It’s like me and carbs” Laura you need a shirt that says that’
Jordan
January 26, 2019 at 9:59 am
Laura really doesn’t age. I could binge watch videos from 2012 to 2018 to 2016 and back and she looks the exact same.
Kathleen Ebenhoe
January 26, 2019 at 9:59 am
Seems very easy to make, I might try this week
Rebecca Harrison
January 26, 2019 at 9:59 am
Could this be made in advance? If so, how far in advance?
Caty Pires
January 26, 2019 at 9:59 am
I was wondering if you had a recipe for torta della nonna..?
If you do…please make a video for it!!!
gabby
January 26, 2019 at 9:59 am
Hello from Haiti! Can you make a fondant frosting from scratch please with a heart cake shape? Than you!
Emme MG
January 26, 2019 at 9:59 am
This looks delicious.
Thanks Laura.
SSV
January 26, 2019 at 9:59 am
Hello dear.. love your videos..can you do a garlic soup receipe pls? Thank you xx kiss Mia for me 😉
Sharalene Speidel
January 26, 2019 at 9:59 am
This looks great! Isn't this a recipe from before…not a new recipe?