Mains

Easy Veggie Burgers | One Pot Chef

Easy Veggie Burgers | One Pot Chef



ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

Easy Veggie Burgers are a wonderful meat-free main meal that everyone will love. Chickpeas are combined with carrot, garlic, mushrooms, herbs and spices. Formed into patties and fried until golden and crisp, these burgers are not only delicious, but very healthy – give it a go!

ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

400g Can of Chickpeas (drained and rinsed)
1 Carrot (peeled and grated)
3-4 Button Mushrooms (finely diced)
1/4 Cup of Sliced Sundried Tomatoes
1 Clove of Garlic (crushed)
Salt and Pepper
1 Teaspoon of Ground Coriander
1/2 Teaspoon of Mild Paprika
2 Eggs
1 Cup of Dry Breadcrumbs
Bread Rolls and Salad (to serve)

NOTE: If you don’t want to use eggs, use some store-bought apple sauce to bind the mixture 😉

Preparation Time: About 15 minutes
Cooking Time: About 10 minutes

SERVES 4

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.

source

View Comments (41)

41 Comments

  1. claudelle belhumeur

    March 17, 2016 at 1:14 pm

    Love your channel, very inspiring!

  2. Gabe Gore

    March 17, 2016 at 1:14 pm

    Just made these for my loved ones and they are excellent . Bravo my good sir " Bravo " .

  3. ba s

    March 17, 2016 at 1:14 pm

    This is the best it tasted so amazing so easy to make I'm obsessed with it

  4. Máximo Mac

    March 17, 2016 at 1:14 pm

    Can I freeze these before cooking them?

  5. Kacey Anderson

    March 17, 2016 at 1:14 pm

    I made these last night and they were really good!

  6. Bubbi Todssie

    March 17, 2016 at 1:14 pm

    i love you man

  7. May Bullough

    March 17, 2016 at 1:14 pm

    If you don't want to buy the bread crumbs, can you literally just crumble up some bread to make them? 

  8. Sahil Gill

    March 17, 2016 at 1:14 pm

    I bought those apple sauce that are in a small container which are 4oz each how much do I put of those containers?

  9. Chase Campitella

    March 17, 2016 at 1:14 pm

    I'm not a vegetarian. I love burgers. I love veggie burgers! lol

  10. Chase Campitella

    March 17, 2016 at 1:14 pm

    it looks so freaking good

  11. Danny Delaney

    March 17, 2016 at 1:14 pm

    Great video, thanks m8

  12. aziz targhi bakkali

    March 17, 2016 at 1:14 pm

    +jill ames, the recipe is in the description

  13. Joy Elaine

    March 17, 2016 at 1:14 pm

    Great Recipe.. Thank you

  14. Naturarime

    March 17, 2016 at 1:14 pm

    Even if you're not a vegetarian you really need to try these veggie burgers. They are AH-MAZE-ING imo way better than regular burgers and I'm not a vegetarian. Plus they're way healthier too!

  15. Anahit Vagoian

    March 17, 2016 at 1:14 pm

    i hate mushrooms and dried tomatoes what can i replace that with? 🙂 

  16. mellasone

    March 17, 2016 at 1:14 pm

    Yummmmmmmmmmm, that looks absolutely delicious and nutritious got to try it right now….thanks for the recipe

  17. Jill Ames

    March 17, 2016 at 1:14 pm

    Where's the written recipe though?

  18. Joshua Sacco

    March 17, 2016 at 1:14 pm

    wow. this look so yummy

  19. Stacey Golding

    March 17, 2016 at 1:14 pm

    Awesome again, 1 Pot Chef! Thanx! =D

  20. Love you all

    March 17, 2016 at 1:14 pm

    its so good thanks for sharing ur recipe keep it up +OnePotChef Show. i love these im eating one right now.

  21. donald carnley

    March 17, 2016 at 1:14 pm

    Can i also add tumeric annd curry spices to the recipies ?

  22. Stephanie Koch

    March 17, 2016 at 1:14 pm

    Would I be able to make these on the grill if I put tin foil down first? Or do you think the chickpeas would absorb the charcoal taste? Love your channel!

  23. Larza zilla

    March 17, 2016 at 1:14 pm

    Thank you for this recipe! I replaced the mushrooms with grilled artichoke hearts, because my boyfriend doesn´t like mushrooms, and it tasted great! my cat even ate some of it when i dropped a piece of patty on the floor (and he's supposed to be a carnivore xD) 

  24. Savanna Starchild

    March 17, 2016 at 1:14 pm

    Do I have to put all that and do all the veggies have to be dried? What if I put carrots cucomber sweet peppers and eggs? And how many cals would that be?
    Please respond I'm making my family dinner tonight and I want to make this

  25. Wideawake08

    March 17, 2016 at 1:14 pm

    Dont understand why vegans don't like eggs. Chicken lay eggs all day long and none of them are fertile unless there is a rooster nearby. God made the eggs infertile so you can get your protein without killing a animal to do it.

  26. Monika Manzu

    March 17, 2016 at 1:14 pm

    Can I use egg whites instead of whole eggs?

  27. Johan de klein

    March 17, 2016 at 1:14 pm

    I have to give this a try. Seen some other videos this week but they were using black beans. Thanks for the inspiration.

  28. Thatcat-lady

    March 17, 2016 at 1:14 pm

    I cant seem to find sun dried tomatoes.. can I use stewed instead?

  29. 789legend

    March 17, 2016 at 1:14 pm

    Great burger, way better than store bought! It's even better with creamy coleslaw. Thanks!

  30. baddest of them all

    March 17, 2016 at 1:14 pm

    Can I make these without eggs? I'm a vegan. Do I need to use something else instead of egg? :)

  31. Cora Archibald

    March 17, 2016 at 1:14 pm

    That is absolutely tasty, filling and nutritious   What I also like is how easy your recipes are to follow. I am sure someone who has never cooked before could successfully entertain  family and friends with a four course meal from your recipes.

  32. Waz Manwaring

    March 17, 2016 at 1:14 pm

    Im pretty sure vegetarians dont eat eggs bro …..

  33. SirLobsterman

    March 17, 2016 at 1:14 pm

    will always love your videos, especially the fact that they're short and informative, you don't mess around babbling about whatever, you get right to the point. 

  34. cherryboss

    March 17, 2016 at 1:14 pm

    Omg I love this burger ! I recently decided to be a vegetarian (for many reasons) and I was looking for an easy and delicious veggie burger recipe. I'm so glad I found yours. I will try more of your recipes now. Thanks ! 

  35. TheGodApollosFarts

    March 17, 2016 at 1:14 pm

    Can you freeze this? .I made a lot and i cannot finish it all in time for it to go bad .I had to add cumin instead of Coriander because it was a lot cheaper where i am. It came out very tasty i loved it. : )

  36. MrDanielismyname

    March 17, 2016 at 1:14 pm

    you are the best

  37. Jhonny Brach

    March 17, 2016 at 1:14 pm

    Easy and delicious recipe !!!! 
    Some friends do not like mushroom and sun-dried tomatoes, then I do a braised tomatoes with onion and add to mixture. Serve with toasted bread with garlic and butter, sliced ​​tomato, cabbage and pickled red onion. 
    It is perfect 
    A hug from Brazil.

  38. Sandy Wuu

    March 17, 2016 at 1:14 pm

    Love this recipe! Can i make a batch and then save some for another time? Also, what can I use to sub the eggs because I'm allergic to eggs

  39. Cindy Ings

    March 17, 2016 at 1:14 pm

    Going to make these now in a few minutes with my vegetarian teen.

  40. hippy chick

    March 17, 2016 at 1:14 pm

    YUM!!!!!!!!!!!!

  41. Southernbleuz _ (Southern Bleuz)

    March 17, 2016 at 1:14 pm

    Thank you! You are a sweetheart!

Leave a Reply

Your email address will not be published. Required fields are marked *

Mains

More in Mains

Cheesy Beef and Spinach Pasta Bake | One Pot Chef

June 27, 2018

Vegetable Tikka Masala | One Pot Chef

June 17, 2018

One Pot Chicken and Vegetables | One Pot Chef

May 21, 2018

“No Dough” Make Your Own Pizza Party! | One Pot Chef

May 5, 2018

One Pot Cheesy Beef and Bacon Pasta | One Pot Chef

April 19, 2018

Beef and Mushroom Hand Pies | One Pot Chef

March 18, 2018

Spinach and Feta Mini Frittatas | One Pot Chef

February 6, 2018

Cheesy Bacon Hasselback Chicken | One Pot Chef

January 29, 2018

Creamy Bacon and Mushroom Chicken | One Pot Chef

January 5, 2018