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Easy Home Made Meatballs | One Pot Chef

Easy Home Made Meatballs | One Pot Chef



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Meatballs are a delicious, tasty addition to any pasta based meal. They are also perfect as a snack or served with vegetables. You can make them from any minced (ground) meat such as beef, pork, lamb or chicken. This video shows you how easy they are to prepare, and how to make them for a fantastic Meatball Bake that your family will love!

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RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

1.5 Kg of Minced Beef (Ground Beef or other meat)
4 Eggs (Beaten)
1 Tablespoon Mixed Dried Herbs
4 Slices of Bread (processed into crumbs – about 2 cups)
1 Onion (Finely Chopped)

MEATBALL BAKE:
1 Large Bottle of Tomato Pasta Sauce
2 Cups of Grated Cheese

Preperation Time: 10 minutes + 15 minutes chilling time
Cooking Time: 10 minutes + 20 minutes (if making Meatball Bake)

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a converstion chart if using Imperial)

Music by Kevin McLeod (Used with Permission)
http://incompetech.com

source

View Comments (41)

41 Comments

  1. mota2b

    November 3, 2016 at 11:47 am

    This was the easiest step by step . Thank you ! You have a fan , love the accent

  2. Kezz2762

    November 3, 2016 at 11:47 am

    Delicious….to jazz them up I added a small cube of mozzarella inside each meatball.

  3. Jessica Espinosa

    November 3, 2016 at 11:47 am

    may you do a recipe on elotes?

  4. Jocelyn Stuart

    November 3, 2016 at 11:47 am

    I love your accent and videos !!!!! I've been watching since your shepherds pie video ! keep up the good work :)

  5. Latangela Gaba Kuehe

    November 3, 2016 at 11:47 am

    You just got a new subscriber!:-)

  6. Geoc

    November 3, 2016 at 11:47 am

    thaks that was so good and that help my dad

  7. Liana Davis

    November 3, 2016 at 11:47 am

    you're right about the kids helping out! We've got 8 and the one that helped me out always ending up enjoying the meal the most.

  8. purpledreamcatcher64

    November 3, 2016 at 11:47 am

    Do you think you could use Smash dried potato instead of the breadcrumbs? I love your channel. It's so refreshing to have no-fuss ideas that you don't have to buy a million ingredients for. Thankyou. x

  9. BRIAN PARENT

    November 3, 2016 at 11:47 am

    Really good recipe.

  10. bxgal347

    November 3, 2016 at 11:47 am

    I love ur accent!!!

  11. Avikash Ram

    November 3, 2016 at 11:47 am

    oye oye good on ya braz

  12. chantelle hall

    November 3, 2016 at 11:47 am

    how many eggs would you need if you did 2lbs of hamburger and how much bread?

  13. This is Ryder

    November 3, 2016 at 11:47 am

    My meatballs always fall apart here I go to try this one

  14. Jonalyn Maldora

    November 3, 2016 at 11:47 am

    what was added next to onion was it ground black pepper

  15. face

    November 3, 2016 at 11:47 am

    GET A SPEAKER JOB IN RADIO OR TV YOU HAVE A BEAUTIFUL BEAUTIFULLLLLLLL VOICE

  16. Johnson Mike Cruz

    November 3, 2016 at 11:47 am

    Can I use an oven toaster to make a meat ball bake?
    I really need your reply. Please! Thanks!

  17. Deziqn Carl

    November 3, 2016 at 11:47 am

    just making this now looks stunning I didnt use a pasta bake though used an enchilada sauce with red jalapenos and some peppers and topped with mature cheddar great video

  18. coven influence

    November 3, 2016 at 11:47 am

    four eggs is a lot for that,   I used to add one egg but I find they  still binde with no eggs at all now,

  19. travis deemac

    November 3, 2016 at 11:47 am

    you are awesome

  20. Erika Sangster

    November 3, 2016 at 11:47 am

    I made meatballs with rice and BBQ sauce

  21. 1littlepigs

    November 3, 2016 at 11:47 am

    i just want to say you are so awesome, the things you cook, makes it look so easy

  22. dunsa123456

    November 3, 2016 at 11:47 am

    Looks absolutely delish and so simple!! I will be giving this a try tomorrow! Thanks so much!

  23. Sharron Nesbitt

    November 3, 2016 at 11:47 am

    Thanx

  24. macera kiz

    November 3, 2016 at 11:47 am

    awesome! thanks so much :D

  25. kathy jo tourtois

    November 3, 2016 at 11:47 am

    looks so good, ty

  26. pearl hagert

    November 3, 2016 at 11:47 am

    THANK U THANK U, IT FINALLY WORKED.

  27. Lusherina

    November 3, 2016 at 11:47 am

    good recipe. I'll try that!

  28. Norry Faik

    November 3, 2016 at 11:47 am

    Thanks mate! I This is perfect!

  29. Chrysantheum1

    November 3, 2016 at 11:47 am

    Made this last night on my first attempt making meatballs because I wanted to hide my funny looking meatballs lol Served with pasta and the family loved it! 🙂 thanks!
    

  30. Zachary Valverde

    November 3, 2016 at 11:47 am

    I'm Swedish and I approve these meatballs.

  31. Robin Jacob

    November 3, 2016 at 11:47 am

    what are the herbs you use while mixing the ingredients??? the place i live in don't have bottled mixed herbs….

  32. OnePotChefShow

    November 3, 2016 at 11:47 am

    Yes, that would be fine ;)

  33. UnderwoodSpread

    November 3, 2016 at 11:47 am

    These meatballs look great! Thank you for sharing your recipe.

    Your friends at Underwood Meat Spreads

  34. spook chez

    November 3, 2016 at 11:47 am

    thanks, you're great! very tasty recipe
    

  35. Vic Vaughn

    November 3, 2016 at 11:47 am

    Hey, OnePotChef! I just emailed this to my girlfriend…..can't wait to eat them! Thanks!

  36. Sooyeon Park

    November 3, 2016 at 11:47 am

    What kind of bread is best for this recipe? 

  37. Jerry Perry

    November 3, 2016 at 11:47 am

    Ten people didn't have any balls.

  38. desecrator1000

    November 3, 2016 at 11:47 am

    good stuff. looking forward to watching more of your recipes

  39. Vincent B Mathew

    November 3, 2016 at 11:47 am

    Its good.. And the balls were binding well too……

  40. OnePotChefShow

    November 3, 2016 at 11:47 am

    Yes, that's fine ;)

  41. koiyusuiko

    November 3, 2016 at 11:47 am

    can i put veggies??? like carrots or something?? and the oregano thing it is optional?

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