Mains

Easy Chicken Caesar Burgers | One Pot Chef

Easy Chicken Caesar Burgers | One Pot Chef



ONE POT CHEF APRONS + T-SHIRTS NOW AVAILABLE!
http://shop.studio71us.com/collections/one-pot-chef

Easy Chicken Caesar Burgers is a simplified version of the cafe classic. A delicious chicken burger patty is pan fried and placed on a fresh burger roll with crispy bacon, parmesan cheese, lettuce and dressing. Easy to make and quick to assemble, this is an impressive lunch or dinner meal that any one can do – give it a go!

ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

===============
INGREDIENT LIST:
===============

500g of Chicken Breast Mince
2 Spring Onions (thinly sliced)
2 Cloves of Crushed Garlic (about 2 teaspoons)
1 Cup of Fresh Soft Breadcrumbs
Freshly Cracked Black Pepper
Olive Oil
4 Soft Bread Rolls (I used Kaiser Rolls)
Lettuce
Caesar Dressing

Preparation Time: About 15 minutes
Cooking Time: About 10 minutes

SERVES 4

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

FOLLOW ME ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON INSTAGRAM
http://www.instagram.com/onepotchefshow

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.

source

View Comments (37)

37 Comments

  1. Milley-Jane Wilson

    December 3, 2016 at 12:18 pm

    My partner is binge watching your shows as we've just moved out and he wants ideas for food ha! He wants me to make this for dinner one night but I have no clue how much chicken you'd need for 6 people!

  2. Khurram Shahzad

    December 3, 2016 at 12:18 pm

    I love your videos man..you are outstanding..love from Pakistan

  3. Christine McAtee

    December 3, 2016 at 12:18 pm

    Just made these tonight and they were absolutely delicious! Thanks for this recipe!

  4. Jenn Baby

    December 3, 2016 at 12:18 pm

    mmm

  5. robin fontenot

    December 3, 2016 at 12:18 pm

    Can the bread crumbs be substituted for a low carb alternative like cheese?

  6. Nicole Davis

    December 3, 2016 at 12:18 pm

    Yum! I gotta try this one!!!!

  7. Karen Covington

    December 3, 2016 at 12:18 pm

    I would think it would need at least a little salt.

  8. Thehamstersgiude2u

    December 3, 2016 at 12:18 pm

    Love the video

  9. Cat Lover

    December 3, 2016 at 12:18 pm

    Yum!

  10. amanda60005

    December 3, 2016 at 12:18 pm

    Did you say "beer battered chips" at the end of the video? I don't know what they are but do you have a video on that or do you plan on making a video for that?

  11. aunt1203

    December 3, 2016 at 12:18 pm

    hello,i was wondering ,I wanted to roast some sweet potatos,yellow squash and zucchini together in the oven.would i cook the sweet potato 5 to 10 minutes before i cooked the other vegies. thank you love the show thanks again

  12. Littlesmile b (Hannah)

    December 3, 2016 at 12:18 pm

    hello! Could you please do the recipe of pasta alla norma? (a popular pasta dish with eggplants in italy )
    i haven't found decent video or recipe yet!

  13. Caz Bar

    December 3, 2016 at 12:18 pm

    VSG needed

  14. loch ness

    December 3, 2016 at 12:18 pm

    now that's a real chicken burger, not like the supermarket rubbish in plastic microwave boxes….lol

  15. Awesomegirl329 Msp

    December 3, 2016 at 12:18 pm

    Is it possible to make oil free recipes ?

  16. Sworld oftheStorm

    December 3, 2016 at 12:18 pm

    So yummy thanks for teach me :D

  17. Anna's Kitchen

    December 3, 2016 at 12:18 pm

    Looks good. I just like my bread toasted. :)

  18. Geot Ph.

    December 3, 2016 at 12:18 pm

    Always entertained by you and the videos. Keep it up.

  19. Sean Hellensmith

    December 3, 2016 at 12:18 pm

    I really like your videos. Well done and easy to follow. It makes me laugh at the end of alot of your videos when you giggle to yourself when you try whatever you made.

  20. Ineke Van Lom

    December 3, 2016 at 12:18 pm

    You are such a sweet, nice, and lovely guy! You are a very inspirational cook too ;). Greetings from the Netherlands!

  21. rpoer

    December 3, 2016 at 12:18 pm

    I added a couple of slices of beetroot and tomato to it as well – but that's me. Keep up the good work bloke.

  22. Kmde Mde

    December 3, 2016 at 12:18 pm

    I think my favorite moment in your videos is at the end when you taste with this demoniac little laugh…

  23. Claudia Ferreira

    December 3, 2016 at 12:18 pm

    feijoada,doce de leite,cocada,coxinha…..arroz tropeiro,pastel,hummmmmmm

  24. Claudia Ferreira

    December 3, 2016 at 12:18 pm

    you will love brazilian food!!!!!!!!bolo de milho,pão de queijo,curau,canjica,quindim,pudim,brigadeiro,
    bolo de cenoura,tapioca….

  25. Mandy Georgia

    December 3, 2016 at 12:18 pm

    OH MY GOODNESS! HOW could I have forgotten your fabulous face! Facebook timehop reminded me and I've just binge watched the past 10 videos! The fact that the intro music is still the same hit me with a wave of nostalgia! love you!!!!

  26. diane patton

    December 3, 2016 at 12:18 pm

    Not food related but you have beautiful eyes

  27. carl23401

    December 3, 2016 at 12:18 pm

    Chicken-caesar is one of my top favorites, so this genius-burger is now on my menu.
    David – thank you!

  28. Kathy Bates

    December 3, 2016 at 12:18 pm

    You're killing me. That looks so good! I love your channel.

  29. Mahra Fares

    December 3, 2016 at 12:18 pm

    soooo yummmmy

  30. 123 12345

    December 3, 2016 at 12:18 pm

    Love your channel man finally subscribed can't wait to see more of yourGreat recipes

  31. Luisse Bernabe

    December 3, 2016 at 12:18 pm

    :)

  32. nessa S

    December 3, 2016 at 12:18 pm

    yummy

  33. Susan Morris

    December 3, 2016 at 12:18 pm

    I don't usually comment but I have been watching your channel for over 2yrs now. Love this recipe and lot of your others too. I hope you have fully recovered from your illness. Keep posting those video's.

  34. Itssierra

    December 3, 2016 at 12:18 pm

    Cookies *

  35. Itssierra

    December 3, 2016 at 12:18 pm

    THE BEST COOKING CHANNEL I just made peanut butter cooking bc of your channel!! So good

  36. A.James Reilly

    December 3, 2016 at 12:18 pm

    Hi is this healthy? If it is under 600 cals I'm all for it.

  37. Vincenzos Plate

    December 3, 2016 at 12:18 pm

    This is a bomb of happiness

Leave a Reply

Your email address will not be published. Required fields are marked *

Mains

More in Mains

Chilli Con Carne | One Pot Chef

thecookerybookOctober 22, 2020

Chicken and Spinach Lasagne | One Pot Chef

thecookerybookOctober 18, 2020

Toad in the Hole | One Pot Chef

thecookerybookOctober 14, 2020

Oven Baked Fish Nuggets | One Pot Chef

thecookerybookOctober 10, 2020

Spaghetti Puttanesca | One Pot Chef

thecookerybookOctober 6, 2020

Turkey Burgers | One Pot Chef

thecookerybookOctober 2, 2020

Chicken Noodle Egg Bake | One Pot Chef

thecookerybookSeptember 28, 2020

Pasta Boscaiola | One Pot Chef

thecookerybookSeptember 24, 2020

Beef Chow Mein | One Pot Chef

thecookerybookSeptember 20, 2020