Dessert

Chocoflan Recipe – Laura Vitale – Laura in the Kitchen Episode 572

Chocoflan Recipe – Laura Vitale – Laura in the Kitchen Episode 572



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View Comments (24)

24 Comments

  1. olivia luque

    May 7, 2017 at 9:36 pm

    Hi i noticed u said that u didnt find cajeta where u live. Well my mom grabs a small condensed milk can she washes it disinfects it and boils it in a pot of beans, from begining to end and wala u have homemade cajeta!! and it tastes amazing!!!

  2. R West

    May 7, 2017 at 9:36 pm

    Great tan! Beautiful.

  3. emmadawngarofalo

    May 7, 2017 at 9:36 pm

    my butthole does not look like this

  4. Lupe Bautista

    May 7, 2017 at 9:36 pm

    Mexican chocoflan!

  5. Tera Taylor

    May 7, 2017 at 9:36 pm

    Omg I Thought I Was The Only One Who Ate Condensed Milk Out Of The Can By Itself !!

  6. soma m. ghorai

    May 7, 2017 at 9:36 pm

    delicious!

  7. Marwa Hassan

    May 7, 2017 at 9:36 pm

    you did the flan recipe with heavy cream, milk, sugar and egg. Can I use that instead of condensed milk? Have you tried it? I don't like condensed milk because it is very sweet. I would like to control the amount of sugar I add

  8. Deeana Sanchez

    May 7, 2017 at 9:36 pm

    sweet condensed milk is so good I'm with you I can eat right out of the can

  9. Ryan David

    May 7, 2017 at 9:36 pm

    I'm confused. How did the flan and the cake interchange? Laura put the cake first and, after baking, it turned out on the bottom.

  10. Goran Jovankic

    May 7, 2017 at 9:36 pm

    what is evaporated milk?

  11. Mcpetrickshot 497

    May 7, 2017 at 9:36 pm

    reptilian shape shifter

  12. Mcpetrickshot 497

    May 7, 2017 at 9:36 pm

    really

  13. Rula Martini

    May 7, 2017 at 9:36 pm

    Is there any way to make this exact recipe in cupcakes?

  14. PREENA MARIYAM ABRAHAM

    May 7, 2017 at 9:36 pm

    cool

  15. vaishakhi sheth

    May 7, 2017 at 9:36 pm

    Hi Laura
    I love your recipes ….
    But as a complete vegetarian, M unable to try these awesome recipes
    Can u please tells me an alternative to eggs
    Especially when it come to deserts….

  16. Payel Kar

    May 7, 2017 at 9:36 pm

    How did the cake and flan get interchanged? the cake was put first then the flan. The flan should have been on the bottom?

  17. Lizbeth Campos

    May 7, 2017 at 9:36 pm

    Can we just use a regular box of the cake from the store … The one that it's ready already instead of going through all those steps ?

  18. Lala Alkindi

    May 7, 2017 at 9:36 pm

    Guuurlll U talk too muchhh

  19. Numberone LPSchannel

    May 7, 2017 at 9:36 pm

    Yummy ☺

  20. mohkam kaur

    May 7, 2017 at 9:36 pm

    hi..any substitute to evaporater milk?? we get it here in powder form??

  21. Kristie Occhiogrosso

    May 7, 2017 at 9:36 pm

    If you like to eat sweetened condensed milk (like me) put the whole can in simmering water for like an hour and then when you open it up its caramel condensed milk..I think I saw his on Gemma bigger bolder baking (I watch a lot of channels but I'm pretty sure she taught me this) and it's amazing..give it a try! Love your channel I literally always make your stuff and it never disappoints xoxo

  22. Savannah Martinez

    May 7, 2017 at 9:36 pm

    dont worry i do to sweeten condensed milk is life

  23. Riveting Rosie

    May 7, 2017 at 9:36 pm

    instead of syrup on pancakes use condensed milk. trust me, it's a thing and it's the bomb.

  24. Rinisha Mehta

    May 7, 2017 at 9:36 pm

    mam plz gv me substitute of evaporated milk?

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