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Cheesesteak – Egg Rolls – Cheesesteak Egg Roll Recipe

Cheesesteak – Egg Rolls – Cheesesteak Egg Roll Recipe



The Wolfe Pit puts a spin on Philadelphia Cheesesteaks……and makes Chicken Philly Cheesteak Eggrolls!

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View Comments (34)

34 Comments

  1. Cole Wright

    June 23, 2016 at 9:21 pm

    4:28 OH, NO! TOO MUCH PEPPER!!!!!

  2. Alexa M Heying

    June 23, 2016 at 9:21 pm

    Larry, STOP IT. you're posting food PORN. lol

  3. cghern75

    June 23, 2016 at 9:21 pm

    Thanks Larry

  4. Noah R

    June 23, 2016 at 9:21 pm

    Looks great! I'm starving now.

  5. Jason Schmitt

    June 23, 2016 at 9:21 pm

    Looks fantastic! Hahahhahahah!! Great blooper. 

  6. LailyCouture

    June 23, 2016 at 9:21 pm

    Haha, that blooper earned you another subscriber.

  7. Kulinary Kreations

    June 23, 2016 at 9:21 pm

    LOVED THE BLOOPER! Hope to see more of them, lol. :)

  8. boizwish4me

    June 23, 2016 at 9:21 pm

    Awesome! Thanks for sharing. There's a lot of good looking things on this channel! Will def. be trying this. 

  9. boizwish4me

    June 23, 2016 at 9:21 pm

    Could u do this with regular cheese steak meat?

  10. boizwish4me

    June 23, 2016 at 9:21 pm

    Thank you Rosie!! Lol these look awesome!!!

  11. Ally Dee

    June 23, 2016 at 9:21 pm

    Rosie sent me here 🙂 and these look awesome!!!! 

  12. kutelorainchik

    June 23, 2016 at 9:21 pm

    Thanks so much for the recipe. I made these Sunday and they were gone before we knew it. I used Kraft Colby Jack & Velveeta Queso Blanco Cheeses. This is definitely going to make its way into my cooking rotation! Thanks again! 

  13. Karen Anderson

    June 23, 2016 at 9:21 pm

    What is the name of the egg roll paper?

  14. unknownbogey

    June 23, 2016 at 9:21 pm

    The blooper was killer funny Larry!! I'm still chuckling about it!! I love egg rolls.. This was really different. I could see how it would work though..I'll have 2 of them please..

  15. Jon Greene (Jon's Cookin Show)

    June 23, 2016 at 9:21 pm

    Ive never thought about philly cheese eggrolls. Those look awesome!!!!!

  16. srlee87

    June 23, 2016 at 9:21 pm

    Lol at the blooper I was wondering why there was so much pepper. They still look good I m going to try these maybe with steak instead 

  17. Sues quickandeasy

    June 23, 2016 at 9:21 pm

    omg funny blooper and great looking egg rolls! we had egg rolls on christmas eve! we luv em!

  18. Maurice Monk

    June 23, 2016 at 9:21 pm

    I got to try this !!!

  19. AmyLearnsToCook

    June 23, 2016 at 9:21 pm

    I love egg rolls. This is a great twist! Thanks Larry!

  20. Anonymoose

    June 23, 2016 at 9:21 pm

    LMFAO!! Some days you just shouldn't go in the kitchen. That was one of them.

    Sigh… So now I have to go get some fresh eggroll wraps. This is a twist on eggrolls that must be tried! But only after I deal with some of this 7 pound ham I did today…  LOL

  21. Ms Kimlo

    June 23, 2016 at 9:21 pm

    I agree this is a great idea!!!!  Great job!!!

  22. seanviv2

    June 23, 2016 at 9:21 pm

    Wow these egg rolls look so good I've had then so many ways and I love them all I can't wait to make this version. As always you rock.
    Have a wonderful holiday .
    Shawn. 

  23. Smoky Ribs BBQ & Southern Cuisine

    June 23, 2016 at 9:21 pm

    Very cool idea Larry!  

  24. aftermidnite3956

    June 23, 2016 at 9:21 pm

    What a wonderful way to turn a just Ho Hum sammie….
     into a WOW!!!  that's a great sammie!!!!!
    This is defiantly going  be on the menu this weekend!
    Thank You !!!!
    Keep those great ideas coming!

  25. Stewart “ChicagoStew” Harrison

    June 23, 2016 at 9:21 pm

    These look amazing!!! The blooper was hilarious and yes it has happened to me before only difference is I was using garlic powder. Great Video Larry!

  26. 29render

    June 23, 2016 at 9:21 pm

    Lol…OH MY GOD!

  27. 29render

    June 23, 2016 at 9:21 pm

    Very Nice!

  28. tracey martin

    June 23, 2016 at 9:21 pm

    Larry! We think alike your chilli recipes I had left overs reduced the sauce and made egg rolls and you know I used chicken. Wow

  29. Karen Anderson

    June 23, 2016 at 9:21 pm

    Going to try this

  30. grandma lynda

    June 23, 2016 at 9:21 pm

    Those look so good. Wish I could get the big skins here but they are a no go.
    Merry Christmas and enjoy the season.

  31. SmokeyGoodness

    June 23, 2016 at 9:21 pm

    Unique & creative. Loved the blooper, too!

  32. fshbstrd

    June 23, 2016 at 9:21 pm

    Larry where you at in VA? Iggles in VB makes regular style cheesesteak egg rolls. They are dank! They also do cheesesteak fries which are my go to lunch there! haha Try em' if your in the area!

  33. The Bald Chef

    June 23, 2016 at 9:21 pm

    Great idea and appetizer there Larry! Great job. Have a  Merry Christmas! 

  34. Richard Blaine

    June 23, 2016 at 9:21 pm

    Very cool way of doing a Philly Larry! They look great and I can taste them over here!

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