Dessert

Beth’s Strawberry Basil Panna Cotta Recipe

Beth’s Strawberry Basil Panna Cotta Recipe



Learn how to make a delicious (and easy!) strawberry basil panna cotta recipe. Perfect for summer entertaining!

SUBSCRIBE for more great recipes! http://bit.ly/BethsEntertaining
SUBSCRIBE to my gardening channel! http://bit.ly/InBethsGarden
VISIT MY WEBSITE FOR PRINTABLE RECIPES: http://bit.ly/EWBWebsite

****SIGN UP FOR MY SUBSCRIPTION BOX***https://goo.gl/PBv2nY

STRAWBERRY BASIL PANNA COTTA
Makes 4

INGREDIENTS:
¾ cup (180ml) milk
¾ cup (180ml) heavy cream
3 tbsp (38g) sugar
1 ½ tsp (7.5ml) unflavored powdered gelatin
1 ½ cup (225g) strawberries, chopped
1 tbsp (13g) sugar
3 tbsp (45ml) water

Garnish:
½ cup (75g) fresh strawberries, diced
2 tbsp (30ml) fresh basil, julienned

METHOD:
Add strawberries, sugar and water to a blender. Blend until pureed. Set aside.

Place milk, cream and sugar in a saucepan. Simmer until sugar dissolves. Remove from heat, allow to cool slightly. Add gelatin. Whisk to dissolve. Add strawberry puree. Whisk to combine.

Strain mixture through a fine mesh sieve, into a 4-cup Pyrex pitcher.

Pour mixture into 6 oz. glasses. Refrigerate at least 4 hours to chill and set.

Before serving, toss diced strawberries with basil. Top each panna cotta with 2 tbsp of the strawberry basil mixture and serve.

SIGN UP FOR MY NEWSLETTER! http://bit.ly/2tktWg8

ABOUT THIS CHANNEL
Hi! I’m Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE! http://bit.ly/BethsEntertaining.

source

Click to add a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Dessert

More in Dessert

Homemade Fudge Recipe – Laura Vitale – Laura in the Kitchen Episode 259

thecookerybookApril 10, 2021

Beth’s Ile Flottante Recipe | ENTERTAINING WITH BETH

thecookerybookApril 9, 2021

Berry Delicious Fruit Salad – Recipe by Laura Vitale – Laura in the Kitchen Episode 123

thecookerybookApril 6, 2021

Beth’s Pecan Bars | ENTERTAINING WITH BETH

thecookerybookApril 4, 2021

How to Make Strawberry Shortcake – Recipe by Laura Vitale – Laura in the Kitchen Ep 117

thecookerybookApril 2, 2021

Beth’s Foolproof Apple Pie Recipe | ENTERTAINING WITH BETH

thecookerybookMarch 30, 2021

Chocoflan Recipe – Laura Vitale – Laura in the Kitchen Episode 572

thecookerybookMarch 29, 2021

Homemade Vanilla Cake from Scratch – Laura in the Kitchen Episode 146

thecookerybookMarch 25, 2021

Beth’s Easy Apple Fritter Recipe | ENTERTAINING WITH BETH

thecookerybookMarch 25, 2021