Dessert

Beth’s Easy Bananas Foster Recipe

Beth’s Easy Bananas Foster Recipe



SUBSCRIBE for more great recipes! http://bit.ly/BethsEntertaining
SUBSCRIBE to my gardening channel! http://bit.ly/InBethsGarden

CLICK HERE FOR MORE DESSERTS! http://bit.ly/MBeUKa

MORE GREAT HOLIDAY RECIPES!:
Baked Brie http://bit.ly/BakedBrieEWB
S’More Pie http://bit.ly/SmorePieEWB
Goat Cheese Tartelette Appetizers http://bit.ly/GoatCheeseTarts
Pumpkin Bread http://bit.ly/1q8avMA
Baked Scallops Au Gratin http://bit.ly/1vo73z3
Fancy Ham & Cheese Pinwheels http://bit.ly/1wQ8AUrEasy Scones http://bit.ly/SconesEWB
Roasted Potatoes http://bit.ly/EWBRoastedPotatoes
French Apple Tart http://bit.ly/1qO3RP9
Apple Turnovers http://bit.ly/1oKtfRc
Elegant French Toast http://bit.ly/FrenchToastEWB
Profiteroles http://bit.ly/EWBProfiteroles
Coffee Cake http://bit.ly/CrumbCakeEWB
Easy White Chocolate Mousse http://bit.ly/WhiteChocMousse
Dad’s Chewy Chocolottas http://bit.ly/BethsChocoCookies
Lobster Thermidor http://bit.ly/LobsterThermEWB
Beth’s Easy Appetizers http://bit.ly/EasyAppsEWB
Banana’s Foster http://bit.ly/BanFosterEWB
Easy Almond Croissants http://bit.ly/AlmondCroissantsEWB

BANANAS FOSTER RECIPE
Serves 4

Ingredients:
1 stick of salted butter (120 g)
1 cup of brown sugar (180 g)
½ tsp cinnamon (2.5 g)
2 tbsp heavy cream (30 ml)
1 tsp (5 ml) of rum extract

2 semi-firm bananas, cut diagonally into 1 inch chunks
¼ cup (40 g) of chopped walnuts
4 scoops of vanilla ice cream

METHOD:
Melt butter in a large sauté pan. Add brown sugar and cinnamon. Allow to simmer and bubble, stirring occasionally. Add heavy cream and stir to combine. Add bananas and cook until soft and coated with caramel.

Turn off flame and add Rum Extract. (There is alcohol in the extract and you don’t want the heat source to ignite the alcohol vapors and flame)

Place 1 scoop of vanilla ice cream in each bow (or heat safe glass)l, top with bananas and sauce, and top with walnuts.

source

Click to add a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Dessert

More in Dessert

How to Make Fudgy Brownies – Recipe by Laura Vitale – Laura in the Kitchen Episode 111

thecookerybookSeptember 22, 2020

Beth’s Cafe Mocha Cupcakes| ENTERTAINING WITH BETH

thecookerybookSeptember 21, 2020

How to Make Red Velvet Cupcakes w/ Cream Cheese Frosting – Laura in the Kitchen Ep 109

thecookerybookSeptember 18, 2020

Beth’s Apple Cinnamon Pastries | ENTERTAINING WITH BETH

thecookerybookSeptember 16, 2020

No Bake Nutella Cheesecake Recipe – Laura Vitale – Laura in the Kitchen Episode 500

thecookerybookSeptember 14, 2020

Salted Caramel Puddings | ENTERTAINING WITH BETH

thecookerybookSeptember 11, 2020

Chocolate Angel Food Cake Recipe – Laura Vitale – Laura in the Kitchen Episode 704

thecookerybookSeptember 10, 2020

Amaretti Cheesecake Recipe – Laura Vitale – Laura in the Kitchen Episode 695

thecookerybookSeptember 6, 2020

Beth’s Triple Berry Cheesecake (No-Bake Filling!) | ENTERTAINING WITH BETH

thecookerybookSeptember 6, 2020