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Beef and Mushroom Hand Pies | One Pot Chef

Beef and Mushroom Hand Pies | One Pot Chef



Beef and Mushroom Hand Pies are quick and easy to make, and a great portable snack! Beef is combined with mushrooms, herbs and spices, then enclosed in an envelope of puff pastry. Baked until golden and puffed, these hand pies can be served hot or cold, as a snack or teamed with vegetables or salad to make a complete main dish – Try it today 🙂

Ingredients:

500g of Beef Mince
1 Tablespoon of Olive Oil
3 Spring Onions (finely sliced)
6 Button Mushrooms (finely chopped)
2 Teaspoons of Dried Thyme Leaves
1 Tablespoon of Worcestershire Sauce
1/4 Cup of Fresh Breadcrumbs (about 1 slice of regular sandwich bread)
Salt and Pepper
4 Sheets of Frozen Ready Rolled Puff Pastry (thawed)
1 Egg (lightly beaten)

Preparation Time: About 15 minutes (plus cooling time)
Cooking Time: About 25 minutes

MAKES 4

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View Comments (31)

31 Comments

  1. Jay Aldridge

    March 18, 2018 at 5:27 am

    I love this recipe, I adore mushrooms.

  2. Jesyka Anderson

    March 18, 2018 at 5:27 am

    Looks good! I can't eat it be because I'm on a keto diet but it looks delicious

  3. Joanna R

    March 18, 2018 at 5:27 am

    Yum yum yum yum yum!

  4. Jesus Man

    March 18, 2018 at 5:27 am

    Isn't that a Cornish pasty?

  5. Charlene Kolera

    March 18, 2018 at 5:27 am

    I made these they were delicious!!! We loved them, thank you for the recipe. Love your videos

  6. CJ Masters

    March 18, 2018 at 5:27 am

    YUUUUUM OMG these look so delicious

  7. loch ness

    March 18, 2018 at 5:27 am

    sure ain't nothing wrong with a tasty pasty

  8. Deborah Ashley

    March 18, 2018 at 5:27 am

    I absolutely love your videos!!!

  9. Mitchell Mammel

    March 18, 2018 at 5:27 am

    Those " hand pies" as you call them remind me of calzones and chebureki

  10. Janine Gober

    March 18, 2018 at 5:27 am

    Every year before hunting season my Dad had us make dozens of pasties. Really very similar to what you just made. He would stick one in his pocket and when he got hungry while hunting, he'd pop it out and there was his lunch!

  11. Hinna Anwar

    March 18, 2018 at 5:27 am

    Hey there hope you doing well…
    Can you pleaseeeeeeee pleaseeeee make some grilled and baked main courses please
    I have gone through your list of recipes and they are amazingggg… please make some grilled or steamed.. chicken fish

  12. Vincenzos Plate

    March 18, 2018 at 5:27 am

    Happy St Patrick's day my friend. Bravo. This is great homemade food

  13. ArthurPiano

    March 18, 2018 at 5:27 am

    Those look like cheburek from Russia

  14. Ldunk

    March 18, 2018 at 5:27 am

    No Garlic? Blasphemy! 😀

  15. Mes Voyages à la Cuisine

    March 18, 2018 at 5:27 am

    That is so good, sure!

  16. Adam D

    March 18, 2018 at 5:27 am

    Looks delish!!! I wonder how it would taste if you used a small amount of beef stock?

  17. marie Savino

    March 18, 2018 at 5:27 am

    Great recipe David.I thicken mine with gravy powder. Add a bit of tasty chedder cheese. They freeze beautifully un cookedThanks hun 🙂

  18. Nancy Peteja

    March 18, 2018 at 5:27 am

    " I can't wait to dive in and have a taste" — One Pot Chef
    A t-shirt for sure!!
    These look yummy!!

  19. memberssk mrs

    March 18, 2018 at 5:27 am

    Beautiful.

  20. Sig Shooter

    March 18, 2018 at 5:27 am

    If I were to add cheese to the recipe what kind would you recommend?

  21. BlackCat2

    March 18, 2018 at 5:27 am

    Looks amazing! I will have to make that soon. I will have to swap out the mushrooms though. I love them but they don't love me. I get really sick to my stomach when I eat them. 🙁 I used to be able to eat them but in my late 30's that changed for some reason… thankfully I still can eat black olives!! I am so addicted to those and that is probably what I would use in my pies. 😀 – Heidi

  22. Androth

    March 18, 2018 at 5:27 am

    how would you change the recipe to make spinach & feta cheese pies?

  23. goodi2shooz

    March 18, 2018 at 5:27 am

    Hand pies are some of my favorite things ever! And these look delicious

  24. fupabox

    March 18, 2018 at 5:27 am

    yum..looks great 🙂

  25. Audrey Velazquez

    March 18, 2018 at 5:27 am

    Love your videos.. Your recipes are quick and simple. You're awesome!! Thanks for sharing!!

  26. Jane Henderson

    March 18, 2018 at 5:27 am

    Hi What can be used in place of the Mushroom please as I have an allergy to them

  27. casey schive

    March 18, 2018 at 5:27 am

    Its called a pasty

  28. jeffygbeck

    March 18, 2018 at 5:27 am

    isn't this more of a pasty then a pie?

  29. Btines01

    March 18, 2018 at 5:27 am

    A mouth full of deliciousness! Going to have to give it a try.

  30. colleen Sadler

    March 18, 2018 at 5:27 am

    This looks delicious and easy! Love your videos!

  31. effie924

    March 18, 2018 at 5:27 am

    wow this looks amazing yum I can smell it cooking !

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