Low Cal

Banana Mug Cake – Clean Eating Microwave Recipe ♥

Banana Mug Cake – Clean Eating Microwave Recipe ♥



This delicious Banana Mug Cake is so easy to make and takes less than 2 minutes to cook in the microwave. Feel free to eat the banana cake straight from the mug or pop it onto a plate. Follow my weight loss journey http://www.fattoglam.com

The best part about this Banana Mug cake is it’s made from all natural ingredients, is low in fat and contains only natural sugar (honey). It’s perfect if your following a “clean eating” lifestyle.

Ingredients:
1/2 banana
1/2 cup oats
1 egg
1tsp honey
1/4 tsp cinnamon
1tsp chia seeds

Enjoy!!

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View Comments (39)

39 Comments

  1. Cry Baby

    June 16, 2016 at 9:42 am

    tried it and tastes really good, thanks

  2. Salina Syed

    June 16, 2016 at 9:42 am

    lovely recipe … thnx a ton .. just made it n ut turned out to be awsome …. i added 1/4tsp baking powder, grinded oat n instead of honey added 2 sachet stevia …. its simply awsome

  3. Iheart2cook

    June 16, 2016 at 9:42 am

    I threw out my microwave. Anyone try this in an oven safe Pyrex bowl? If so, what degree Fahrenheit and for how long did you cook it?

  4. LOYA GLUSTZOV

    June 16, 2016 at 9:42 am

    i tried this recipe' and actually it is really good!

  5. Tal Meyraz

    June 16, 2016 at 9:42 am

    Just made it! Tastes really good

  6. Tal Meyraz

    June 16, 2016 at 9:42 am

    im 100% gonna try this, looks delicious!

  7. musicmaniac389

    June 16, 2016 at 9:42 am

    just made this I tweaked it up a bit switching the honey for stevia and adding 2 Tsp of grated carrot (less banana, of course) the result was scrumptious!

  8. JayCee C.

    June 16, 2016 at 9:42 am

    Definitely going to try it. Looks yummy.

  9. marsmallouisx

    June 16, 2016 at 9:42 am

    316 still a lot of calories though

  10. Emily Leung

    June 16, 2016 at 9:42 am

    can u make it without the cinnamon???

  11. rebecca Ashton

    June 16, 2016 at 9:42 am

    I've tried it and it's not nice, it is horrible. 🙁 

  12. Abrar !!

    June 16, 2016 at 9:42 am

    Is Quaker oatmeal okay ??

  13. Tiago Silva

    June 16, 2016 at 9:42 am

    Can I make it bigger just by use the 2x more? 

  14. AC/DC

    June 16, 2016 at 9:42 am

    This isnt intended to come off as rude…but does the egg really cook in 90 seconds?

  15. Reanna Ocampo

    June 16, 2016 at 9:42 am

    Can you use oatmeal oats please reply

  16. Elena Kewke

    June 16, 2016 at 9:42 am

  17. leigh woollett

    June 16, 2016 at 9:42 am

    hi just made this and it's absolutely delicious, many thanks

  18. Bella Swan

    June 16, 2016 at 9:42 am

    I've been having this for breakfast every morning with some berries and yogurt! So delish!!

  19. Haga Melurinn

    June 16, 2016 at 9:42 am

    Just made it and it's amazing!! Thank you so much!! 😀 <33

  20. fairyvoices

    June 16, 2016 at 9:42 am

    Wow so good recipes. I will try this one next week! 

  21. Natali G

    June 16, 2016 at 9:42 am

    Please someone tell me how many calories does this cale have?

  22. Ernst Ehrlich

    June 16, 2016 at 9:42 am

    Omg, this just tastes delicious! Just tried it and love it.. plus it's healthy :)) Thanks a lot for this great recipe :D

  23. Delaney Hester

    June 16, 2016 at 9:42 am

    Can you make it without bananas?

  24. Rebecca Rodriguez

    June 16, 2016 at 9:42 am

    This was so easy and delicious thanks!
    

  25. sphinixLike

    June 16, 2016 at 9:42 am

    can i do this without oats?

  26. Jessica Li

    June 16, 2016 at 9:42 am

    wow this is so awesome, I'm definitely gonna try it! Can you make this with just instant like quick cooking oats?

  27. uniqueisbeautiful

    June 16, 2016 at 9:42 am

    This is so freaking good! It turned out perfect and sweet and actually like cake! I made a frosting with cream cheese a dash of milk and a dash of cinnamon in the microwave and it was the bomb

  28. Tosca Greenwood

    June 16, 2016 at 9:42 am

    This is so awesome! Thanks a lot! I'm gonna make this for my mother now 🙂 but can I make it without chia seeds?

  29. Brenda D

    June 16, 2016 at 9:42 am

    Thanks for the recipe! I thought it was yummy but I put it in the microwave for about 3 minutes for it to be cooked properly.

  30. vicki s.

    June 16, 2016 at 9:42 am

    Funny I had all the items on hand.

  31. vicki s.

    June 16, 2016 at 9:42 am

    Delicious, I added dark chocolate chips and 2 crushed walnuts. Amazing, simple and fun.

  32. vicki s.

    June 16, 2016 at 9:42 am

    Delicious, I added dark chocolate chips and 2 crushed walnuts. Amazing, simple and fun.

  33. ramankaur85rk

    June 16, 2016 at 9:42 am

    Good recipe 

  34. Adi L.

    June 16, 2016 at 9:42 am

    omg this girl is so beautiful!

    ps- loved the recipe!

  35. Gini Blanco

    June 16, 2016 at 9:42 am

    Golden recipe!

  36. FatToGlam

    June 16, 2016 at 9:42 am

    your welcome xx

  37. moroojh

    June 16, 2016 at 9:42 am

    I tried it ♥♥
    Thank you was amazing !

  38. FatToGlam

    June 16, 2016 at 9:42 am

    I estimated it to have around 300 calories 🙂

  39. FatToGlam

    June 16, 2016 at 9:42 am

    oooh yum!!

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