Breakfast

Banana and Chocolate Chip Muffin Recipe – by Laura Vitale – Laura in the Kitchen Ep 131

Banana and Chocolate Chip Muffin Recipe – by Laura Vitale – Laura in the Kitchen Ep 131



To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

Official Facebook Page: http://www.facebook.com/LauraintheKitchen

Twitter: @Lauraskitchen

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View Comments (26)

26 Comments

  1. floresmom

    April 6, 2016 at 3:21 pm

    can we sub coffee for Cinnamon?

  2. Pooja P

    April 6, 2016 at 3:21 pm

    Can you use brown sugar instead of granulated sugar??

  3. Osaomi Berducido

    April 6, 2016 at 3:21 pm

    maybe isn't important for to do this muffins but, you have amazing eyes haha, and your muffins are incredible

  4. Jeanette Oxley

    April 6, 2016 at 3:21 pm

    You don't give us the amount of ingredients for this recipe. I have had to go to another.

  5. Hosain hosaini

    April 6, 2016 at 3:21 pm

    I am very disappointed that this video did not have measurements for the ingredients, and i went to your website and it was not user friendly, i searched for minutes trying to find the actual recipe for this video but i was not successful and now im gonna have to search for another video that has measurements or at least has an easy access to their website recipes. what a waist of my time

  6. Kim Na Na

    April 6, 2016 at 3:21 pm

    Wonderful! I baked it yesterday. Yummmmy. I'm not a muffin fan but this one OMG. Fast and easy!

  7. Brina Lee

    April 6, 2016 at 3:21 pm

    Just made these, turned out really well !

  8. Paula Micaela

    April 6, 2016 at 3:21 pm

    I did this today and they were soo delicious!! thanks for the recipe!

  9. Lila Kerkland

    April 6, 2016 at 3:21 pm

    they're in the oven right now and I'm really excited!

  10. Orielis Diaz

    April 6, 2016 at 3:21 pm

    I just made these today, they came out to be super delicious! my family and my boyfriend loved it. Thank you so much!! this recipe is just really easy and amazing♥

  11. PHEONIX1592

    April 6, 2016 at 3:21 pm

    hey great vid. Im a little late here but i have a question, in some other recipes you include sour cream for muffin texture right? how come this dont have that. And can we sub in self rising flour in the recipe:) im sorta new to baking so lil help from anyone would go a long way. thanks! ^_^

  12. Sean Jamshidi

    April 6, 2016 at 3:21 pm

    My muffins always stick to the muffin liners after cooked. What to do?

  13. Gem Montefalco

    April 6, 2016 at 3:21 pm

    Can I use melted butter instead of oil? I dont really like the thought of having that much oil.

  14. america zarate

    April 6, 2016 at 3:21 pm

    Can i make this recipe into bread?

  15. 안성경

    April 6, 2016 at 3:21 pm

    do we have to sift our flour?

  16. Talitha Marsha

    April 6, 2016 at 3:21 pm

    hey Laura 🙂 i love every recipe you did, and can i ask you something, for this recipe why you don't add the sour cream? i just want to know, because in the other muffins videos i saw you add the sour cream like your choco chips and blueberry muffins recipe. need the answer asap :)

  17. penelope161278

    April 6, 2016 at 3:21 pm

    Hi Laura, I've baked your wonderful muffins several times. Can I do the same recipe for a whole piece of bread? I wonder if the temperature or cooking time may be different. THANKS!

  18. Molly Mayor

    April 6, 2016 at 3:21 pm

    Hello, you could have said how much of each ingredient …. I went to the link which didn't help at all I liked your show but now I'm cranky

  19. Apple Pie

    April 6, 2016 at 3:21 pm

    so sad I don't have oven and the ingredients :(

  20. kranthi sai

    April 6, 2016 at 3:21 pm

    What is the measure of cup. Is it, (Vegetable Oil: 1 cup (liquid measure) = 7 ounces = 200 grams)

  21. Barbara Tschudy

    April 6, 2016 at 3:21 pm

    Just made these…waiting to take out of the oven. Can't wait to taste one!

  22. TheSoylucia

    April 6, 2016 at 3:21 pm

    Prep time: 10 mins
    Cook time: 20 mins

    Ingredients:
    ½ Cup of Vegetable Oil
    2 Eggs
    ½ Cup of Sugar
    3 Mashed Bananas
    ¼ tsp of Vanilla Extract
    1 2/3 Cup of All Purpose Flour
    1 tsp Baking Powder
    ½ tsp of Baking Soda
    ¼ tsp of Salt
    ¼ tsp of Cinnamon
    1 Cup of Chocolate Chips

  23. ROSHANJOT SINGH

    April 6, 2016 at 3:21 pm

    why did u use raw sugar and simple sugar both?

  24. Aldito Parra

    April 6, 2016 at 3:21 pm

    Can you put pecans and how much

  25. Jaiyana's Corner

    April 6, 2016 at 3:21 pm

    Hi Laura! I'm 11 and I first started cooking watching your recipes! This is the best thing in the world! Yesterday I made them for my mom's birthday! She loved them!

  26. shaziya premji

    April 6, 2016 at 3:21 pm

    beh

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