Mains

Apricot Chicken Curry | One Pot Chef

Apricot Chicken Curry | One Pot Chef



ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

Apricot Chicken Curry is a delicious main meal dish, perfect for any night of the week. Chicken Breast pieces are dredged in seasoned flour and browned until golden. Combined with a fruity apricot curry sauce and served on a bed of cous cous, this dish is suitable for the entire family – give it a go!

ONE POT CHEF COOKBOOKS – PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

1kg of Chicken Breast Fillets (diced)
1 Cup of Plain Flour
Salt and Pepper
1 Tablespoon + 1 Teaspoon of Curry Powder
1 Brown Onion (diced)
2 Cloves of Garlic (crushed)
400ml Can of Apricot Nectar
1 Cup of Dried Apricots (diced)
Cous Cous (to serve)

Preparation Time: About 15 minutes
Cooking Time: About 40 minutes

SERVES 4 – 6

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.

source

View Comments (36)

36 Comments

Leave a Reply

Cancel reply

Your email address will not be published.

Mains

More in Mains

Ratatouille Recipe

thecookerybookMarch 28, 2024

Sweet Hot Mustard Chicken Wings – Super Bowl Chicken Wings

thecookerybookMarch 23, 2024

Chicken Cacciatore – Hunter’s Chicken Stew

thecookerybookMarch 18, 2024

Chicken Cacciatore

thecookerybookMarch 13, 2024

Chicken Marsala Recipe – Chef Tips

thecookerybookMarch 8, 2024

Hoisin Barbecue Pork Ribs – Asian BBQ Ribs

thecookerybookMarch 3, 2024

Caramel Pork Belly

thecookerybookFebruary 27, 2024

Garlic Pork Roast Recipe – Garlic Studded Pork

thecookerybookFebruary 22, 2024

Roast Pork Loin with Bacon and Brown Sugar Glaze

thecookerybookFebruary 17, 2024